Complete Nutrition for 1 cup sections, with juice (230g)
Alanine 0.064 gArginine 0.228 gAsh 0.80 gAspartic acid 0.361 gCalcium, Ca 28 mgCarbohydrate, by difference 20.91 gCholesterol 0 mgCopper, Cu 0.074 mgCystine 0.021 gEnergy 356 kjEnergy 85 kcalFatty acids, total monounsaturated 0.030 gFatty acids, total polyunsaturated 0.055 gFatty acids, total saturated 0.032 gFolate, DFE 28 mcg_DFEFolate, food 28 mcgFolate, total 28 mcgFolic acid 0 mcgGlutamic acid 0.518 gGlycine 0.039 gHistidine 0.021 gIron, Fe 0.18 mgIsoleucine 0.021 gLeucine 0.039 gLysine 0.051 gMagnesium, Mg 21 mgManganese, Mn 0.046 mgMethionine 0.018 gNiacin 0.619 mgPantothenic acid 0.651 mgPhenylalanine 0.122 gPhosphorus, P 28 mgPotassium, K 329 mgProline 0.166 gProtein 2.02 gRetinol 0 mcgRiboflavin 0.046 mgSerine 0.074 gSodium, Na 0 mgThiamin 0.085 mgThreonine 0.034 gTotal lipid (fat) 0.23 gTryptophan 0.021 gTyrosine 0.021 gValine 0.039 gVitamin A, IU 23 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.099 mgVitamin C, total ascorbic acid 76.6 mgWater 206.03 gZinc, Zn 0.16 mg16:0 0.028 g16:1 undifferentiated 0.002 g18:0 0.002 g18:1 undifferentiated 0.028 g18:2 undifferentiated 0.044 g18:3 undifferentiated 0.012 g