Complete Nutrition for 1 cup sections, with juice (230g)
Alanine 0.046 gArginine 0.161 gAsh 0.74 gAspartic acid 0.255 gCalcium, Ca 34 mgCarbohydrate, by difference 18.84 gCholesterol 0 mgCopper, Cu 0.129 mgCystine 0.014 gEnergy 308 kjEnergy 74 kcalFatty acids, total monounsaturated 0.030 gFatty acids, total polyunsaturated 0.055 gFatty acids, total saturated 0.032 gFolate, DFE 21 mcg_DFEFolate, food 21 mcgFolate, total 21 mcgFolic acid 0 mcgGlutamic acid 0.368 gGlycine 0.028 gHistidine 0.014 gIron, Fe 0.12 mgIsoleucine 0.016 gLeucine 0.028 gLysine 0.037 gMagnesium, Mg 21 mgManganese, Mn 0.025 mgMethionine 0.014 gNiacin 0.460 mgPantothenic acid 0.651 mgPhenylalanine 0.087 gPhosphorus, P 16 mgPotassium, K 345 mgProline 0.117 gProtein 1.45 gRetinol 0 mcgRiboflavin 0.046 mgSerine 0.051 gSodium, Na 0 mgThiamin 0.092 mgThreonine 0.025 gTotal lipid (fat) 0.23 gTryptophan 0.014 gTyrosine 0.014 gValine 0.028 gVitamin A, IU 23 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.099 mgVitamin C, total ascorbic acid 85.1 mgWater 208.75 gZinc, Zn 0.16 mg16:0 0.028 g16:1 undifferentiated 0.002 g18:0 0.002 g18:1 undifferentiated 0.028 g18:2 undifferentiated 0.044 g18:3 undifferentiated 0.012 g