Complete Nutrition for 24 biscuit (1 NLEA serving) (52g)
Ash 0.68 gCalcium, Ca 17 mgCarbohydrate, by difference 43.16 gCholesterol 0 mgCopper, Cu 0.156 mgEnergy 180 kcalFatty acids, total monounsaturated 0.208 gFatty acids, total polyunsaturated 0.520 gFatty acids, total saturated 0.156 gFatty acids, total trans 0.000 gFiber, total dietary 5.0 gFolate, DFE 165 mcg_DFEFolate, food 10 mcgFolate, total 101 mcgFolic acid 92 mcgIron, Fe 16.12 mgMagnesium, Mg 61 mgNiacin 5.200 mgPhosphorus, P 153 mgPotassium, K 172 mgProtein 4.16 gRiboflavin 0.468 mgSodium, Na 1 mgSugars, total 12.48 gThiamin 0.416 mgTotal lipid (fat) 0.88 gVitamin A, IU 0 IUVitamin B-12 1.51 mcgVitamin B-6 0.520 mgVitamin C, total ascorbic acid 0.0 mgVitamin D 0 IUVitamin E (alpha-tocopherol) 0.00 mgWater 3.12 gZinc, Zn 1.66 mg