Complete Nutrition for 1 cup (1 NLEA serving) (32g)
Ash 0.80 gCalcium, Ca 10 mgCarbohydrate, by difference 26.72 gCholesterol 0 mgCopper, Cu 0.099 mgEnergy 542 kjEnergy 130 kcalFatty acids, total saturated 0.256 gFiber, total dietary 1.3 gFolate, DFE 165 mcg_DFEFolate, food 6 mcgFolate, total 100 mcgFolic acid 94 mcgIron, Fe 2.70 mgMagnesium, Mg 25 mgNiacin 5.002 mgPhosphorus, P 67 mgPotassium, K 62 mgProtein 2.72 gRiboflavin 0.426 mgSodium, Na 212 mgSugars, total 12.48 gThiamin 0.374 mgTotal lipid (fat) 1.31 gVitamin A, IU 750 IUVitamin B-12 1.50 mcgVitamin B-6 0.499 mgVitamin C, total ascorbic acid 0.0 mgVitamin D 40 IUWater 0.42 gZinc, Zn 1.50 mg