Complete Nutrition for 0.75 cup (1 NLEA serving) (27g)
Ash 0.43 gCalcium, Ca 1 mgCarbohydrate, by difference 23.73 gCholesterol 0 mgCopper, Cu 0.032 mgEnergy 453 kjEnergy 108 kcalFatty acids, total saturated 0.243 gFiber, total dietary 0.2 gFolate, DFE 166 mcg_DFEFolate, food 5 mcgFolate, total 100 mcgFolic acid 95 mcgIron, Fe 1.80 mgMagnesium, Mg 5 mgNiacin 5.000 mgPhosphorus, P 16 mgPotassium, K 30 mgProtein 0.97 gRiboflavin 0.424 mgSodium, Na 158 mgSugars, total 11.88 gThiamin 0.375 mgTotal lipid (fat) 1.05 gVitamin A, IU 750 IUVitamin B-12 1.50 mcgVitamin B-6 0.500 mgVitamin C, total ascorbic acid 0.0 mgVitamin D 40 IUWater 0.81 gZinc, Zn 1.50 mg