Complete Nutrition for 0.75 cup (1 NLEA serving) (27g)
Ash 0.22 gCalcium, Ca 4 mgCarbohydrate, by difference 24.54 gCholesterol 0 mgCopper, Cu 0.059 mgEnergy 450 kjEnergy 107 kcalFatty acids, total saturated 0.054 gFiber, total dietary 0.0 gFolate, DFE 166 mcg_DFEFolate, food 5 mcgFolate, total 100 mcgFolic acid 95 mcgIron, Fe 1.80 mgMagnesium, Mg 16 mgNiacin 5.000 mgPhosphorus, P 37 mgPotassium, K 34 mgProtein 1.48 gRiboflavin 0.424 mgSodium, Na 40 mgSugars, total 14.55 gThiamin 0.375 mgTotal lipid (fat) 0.38 gVitamin A, IU 750 IUVitamin B-12 1.50 mcgVitamin B-6 0.500 mgVitamin C, total ascorbic acid 0.0 mgVitamin D 40 IUWater 0.78 gZinc, Zn 1.50 mg