Complete Nutrition for 0.75 cup (1 NLEA serving) (27g)
Ash 0.54 gCalcium, Ca 5 mgCarbohydrate, by difference 21.52 gCholesterol 0 mgCopper, Cu 0.081 mgEnergy 469 kjEnergy 112 kcalFatty acids, total saturated 0.432 gFiber, total dietary 1.5 gFolate, DFE 166 mcg_DFEFolate, food 5 mcgFolate, total 100 mcgFolic acid 95 mcgIron, Fe 1.80 mgMagnesium, Mg 15 mgNiacin 5.000 mgPhosphorus, P 32 mgPotassium, K 49 mgProtein 1.30 gRiboflavin 0.424 mgSodium, Na 128 mgSugars, total 11.45 gThiamin 0.375 mgTotal lipid (fat) 2.38 gVitamin A, IU 750 IUVitamin B-12 1.50 mcgVitamin B-6 0.500 mgVitamin C, total ascorbic acid 0.0 mgVitamin D 40 IUWater 0.68 gZinc, Zn 1.50 mg