Categories > Sausages and Luncheon Meats      |      Nutrition Search      |      Nutrient Index

Liver sausage, liverwurst, pork

Log in to save to My Foods

Nutrition information for Liver sausage, liverwurst, pork

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 slice (2-1/2" dia x 1/4" thick) (18g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 slice (2-1/2" dia x 1/4" thick) (18g)

Amount Per Serving

 

Calories  59

Calories from Fat  46
 
% Daily Value*

Total Fat  5.13 g

8%
Saturated Fat  1.908 g
10%
Trans Fat
 

Cholesterol   28 mg

9%

Sodium   155 mg

6%

Potassium   31 mg

1%

Total Carbohydrate   0.40 g

0%
Dietary Fiber   0.0 g
0%
Sugars
 

Protein   2.54 g

5%

Vitamin A   4980 IU

100%

Vitamin C   0.0 mg

0%

Calcium   5 mg

0%

Iron   1.15 mg

6%
* Based on a 2000 calorie diet
% Daily Value for Liver sausage, liverwurst, pork 1 slice (2-1/2" dia x 1/4" thick) (18g)

Complete Nutrition for 1 slice (2-1/2" dia x 1/4" thick) (18g)

Alanine 0.149 gArginine 0.146 gAsh 0.56 gAspartic acid 0.210 gCalcium, Ca 5 mgCarbohydrate, by difference 0.40 gCholesterol 28 mgCopper, Cu 0.043 mgCystine 0.027 gEnergy 246 kjEnergy 59 kcalFatty acids, total monounsaturated 2.401 gFatty acids, total polyunsaturated 0.468 gFatty acids, total saturated 1.908 gFiber, total dietary 0.0 gFolate, DFE 5 mcg_DFEFolate, food 5 mcgFolate, total 5 mcgFolic acid 0 mcgGlutamic acid 0.395 gGlycine 0.197 gHistidine 0.081 gIron, Fe 1.15 mgIsoleucine 0.118 gLeucine 0.205 gLysine 0.208 gMagnesium, Mg 2 mgManganese, Mn 0.028 mgMethionine 0.051 gNiacin 0.774 mgPantothenic acid 0.531 mgPhenylalanine 0.111 gPhosphorus, P 41 mgPotassium, K 31 mgProline 0.153 gProtein 2.54 gRetinol 1495 mcgRiboflavin 0.185 mgSelenium, Se 10.4 mcgSerine 0.125 gSodium, Na 155 mgThiamin 0.049 mgThreonine 0.121 gTotal lipid (fat) 5.13 gTryptophan 0.027 gTyrosine 0.065 gValine 0.154 gVitamin A, IU 4980 IUVitamin A, RAE 1495 mcg_RAEVitamin B-12 2.42 mcgVitamin B-6 0.034 mgVitamin C, total ascorbic acid 0.0 mgWater 9.38 gZinc, Zn 0.41 mg10:0 0.000 g12:0 0.000 g14:0 0.077 g16:0 1.233 g16:1 undifferentiated 0.191 g18:0 0.596 g18:1 undifferentiated 2.169 g18:2 undifferentiated 0.441 g18:3 undifferentiated 0.025 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Liver sausage, liverwurst, pork

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 oz (28.35g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 oz (28.35g)

Amount Per Serving

 

Calories  92

Calories from Fat  73
 
% Daily Value*

Total Fat  8.08 g

12%
Saturated Fat  3.005 g
15%
Trans Fat
 

Cholesterol   45 mg

15%

Sodium   244 mg

10%

Potassium   48 mg

1%

Total Carbohydrate   0.62 g

0%
Dietary Fiber   0.0 g
0%
Sugars
 

Protein   4.00 g

8%

Vitamin A   7844 IU

157%

Vitamin C   0.0 mg

0%

Calcium   7 mg

1%

Iron   1.81 mg

10%
* Based on a 2000 calorie diet
% Daily Value for Liver sausage, liverwurst, pork 1 oz (28.35g)

Complete Nutrition for 1 oz (28.35g)

Alanine 0.235 gArginine 0.230 gAsh 0.88 gAspartic acid 0.330 gCalcium, Ca 7 mgCarbohydrate, by difference 0.62 gCholesterol 45 mgCopper, Cu 0.068 mgCystine 0.042 gEnergy 387 kjEnergy 92 kcalFatty acids, total monounsaturated 3.782 gFatty acids, total polyunsaturated 0.737 gFatty acids, total saturated 3.005 gFiber, total dietary 0.0 gFolate, DFE 9 mcg_DFEFolate, food 9 mcgFolate, total 9 mcgFolic acid 0 mcgGlutamic acid 0.622 gGlycine 0.311 gHistidine 0.127 gIron, Fe 1.81 mgIsoleucine 0.185 gLeucine 0.323 gLysine 0.327 gMagnesium, Mg 3 mgManganese, Mn 0.044 mgMethionine 0.081 gNiacin 1.219 mgPantothenic acid 0.836 mgPhenylalanine 0.175 gPhosphorus, P 65 mgPotassium, K 48 mgProline 0.241 gProtein 4.00 gRetinol 2355 mcgRiboflavin 0.292 mgSelenium, Se 16.4 mcgSerine 0.197 gSodium, Na 244 mgThiamin 0.077 mgThreonine 0.190 gTotal lipid (fat) 8.08 gTryptophan 0.043 gTyrosine 0.103 gValine 0.243 gVitamin A, IU 7844 IUVitamin A, RAE 2355 mcg_RAEVitamin B-12 3.82 mcgVitamin B-6 0.054 mgVitamin C, total ascorbic acid 0.0 mgWater 14.77 gZinc, Zn 0.65 mg10:0 0.000 g12:0 0.000 g14:0 0.122 g16:0 1.942 g16:1 undifferentiated 0.301 g18:0 0.938 g18:1 undifferentiated 3.416 g18:2 undifferentiated 0.695 g18:3 undifferentiated 0.040 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Liver sausage, liverwurst, pork

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  326

Calories from Fat  256
 
% Daily Value*

Total Fat  28.50 g

44%
Saturated Fat  10.600 g
53%
Trans Fat
 

Cholesterol   158 mg

53%

Sodium   860 mg

36%

Potassium   170 mg

5%

Total Carbohydrate   2.20 g

1%
Dietary Fiber   0.0 g
0%
Sugars
 

Protein   14.10 g

28%

Vitamin A   27667 IU

553%

Vitamin C   0.0 mg

0%

Calcium   26 mg

3%

Iron   6.40 mg

36%
* Based on a 2000 calorie diet
% Daily Value for Liver sausage, liverwurst, pork 100 grams

Complete Nutrition for 100 grams

Alanine 0.830 gArginine 0.812 gAsh 3.10 gAspartic acid 1.164 gCalcium, Ca 26 mgCarbohydrate, by difference 2.20 gCholesterol 158 mgCopper, Cu 0.240 mgCystine 0.149 gEnergy 1364 kjEnergy 326 kcalFatty acids, total monounsaturated 13.340 gFatty acids, total polyunsaturated 2.600 gFatty acids, total saturated 10.600 gFiber, total dietary 0.0 gFolate, DFE 30 mcg_DFEFolate, food 30 mcgFolate, total 30 mcgFolic acid 0 mcgGlutamic acid 2.195 gGlycine 1.096 gHistidine 0.448 gIron, Fe 6.40 mgIsoleucine 0.653 gLeucine 1.139 gLysine 1.155 gMagnesium, Mg 12 mgManganese, Mn 0.155 mgMethionine 0.285 gNiacin 4.300 mgPantothenic acid 2.950 mgPhenylalanine 0.617 gPhosphorus, P 230 mgPotassium, K 170 mgProline 0.850 gProtein 14.10 gRetinol 8308 mcgRiboflavin 1.030 mgSelenium, Se 58.0 mcgSerine 0.694 gSodium, Na 860 mgThiamin 0.272 mgThreonine 0.671 gTotal lipid (fat) 28.50 gTryptophan 0.151 gTyrosine 0.362 gValine 0.857 gVitamin A, IU 27667 IUVitamin A, RAE 8308 mcg_RAEVitamin B-12 13.46 mcgVitamin B-6 0.190 mgVitamin C, total ascorbic acid 0.0 mgWater 52.10 gZinc, Zn 2.30 mg10:0 0.000 g12:0 0.000 g14:0 0.430 g16:0 6.850 g16:1 undifferentiated 1.060 g18:0 3.310 g18:1 undifferentiated 12.050 g18:2 undifferentiated 2.450 g18:3 undifferentiated 0.140 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
New Features - Blog - Terms of Use - Privacy Policy - FAQ - Contact Us
Copyright © 2008-2024 eWoFF.com, Incorporated | All rights reserved.