Complete Nutrition for 2 oz 1 NLEA serving (56g)
Alcohol, ethyl 0.0 gAsh 2.07 gBetaine 3.8 mgCaffeine 0 mgCalcium, Ca 0 mgCarbohydrate, by difference 2.58 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 40 mgCholine, total 38.4 mgCopper, Cu 0.029 mgCryptoxanthin, beta 0 mcgEnergy 738 kjEnergy 176 kcalFatty acids, total monounsaturated 7.563 gFatty acids, total polyunsaturated 1.131 gFatty acids, total saturated 5.593 gFiber, total dietary 0.0 gFolate, DFE 2 mcg_DFEFolate, food 2 mcgFolate, total 2 mcgFolic acid 0 mcgIron, Fe 0.36 mgLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 8 mgNiacin 1.977 mgPhosphorus, P 85 mgPotassium, K 229 mgProtein 7.50 gRetinol 0 mcgRiboflavin 0.099 mgSelenium, Se 12.8 mcgSodium, Na 745 mgSugars, total 0.00 gTheobromine 0 mgThiamin 0.178 mgTotal lipid (fat) 14.90 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.25 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.122 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.24 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 28.95 gZinc, Zn 0.89 mg10:0 0.013 g12:0 0.013 g14:0 0.198 g16:0 3.478 g16:1 undifferentiated 0.477 g18:0 1.889 g18:1 undifferentiated 6.963 g18:2 undifferentiated 1.059 g18:3 undifferentiated 0.043 g18:4 0.000 g20:1 0.123 g20:4 undifferentiated 0.029 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g