Complete Nutrition for 1 tbsp (1 NLEA serving) (14g)
Ash 0.21 gCarbohydrate, by difference 0.08 gEnergy 85 kcalEnergy 355 kjFatty acids, total monounsaturated 3.465 gFatty acids, total polyunsaturated 3.331 gFatty acids, total saturated 2.336 gFatty acids, total trans 0.457 gFatty acids, total trans-monoenoic 0.408 gFatty acids, total trans-polyenoic 0.049 gProtein 0.01 gSodium, Na 75 mgTocopherol, beta 0.04 mgTocopherol, delta 1.31 mgTocopherol, gamma 4.10 mgTotal lipid (fat) 9.56 gVitamin A, IU 500 IUVitamin E (alpha-tocopherol) 1.82 mgWater 4.13 g10:0 0.011 g12:0 0.009 g14:0 0.033 g14:1 0.000 g15:0 0.003 g15:1 0.000 g16:0 1.718 g16:1 c 0.011 g16:1 t 0.000 g16:1 undifferentiated 0.011 g17:0 0.008 g17:1 0.004 g18:0 0.484 g18:1 c 2.994 g18:1 t 0.408 g18:1 undifferentiated 3.402 g18:2 CLAs 0.005 g18:2 n-6 c,c 2.860 g18:2 t not further defined 0.049 g18:2 undifferentiated 2.915 g18:3 n-3 c,c,c 0.410 g18:3 n-6 c,c,c 0.002 g18:3 undifferentiated 0.411 g18:4 0.000 g20:0 0.034 g20:1 0.048 g20:2 n-6 c,c 0.002 g20:3 n-3 0.000 g20:3 n-6 0.002 g20:3 undifferentiated 0.002 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:0 0.024 g22:1 c 0.000 g22:1 t 0.000 g22:1 undifferentiated 0.000 g22:4 0.000 g22:5 n-3 0.001 g22:6 n-3 0.000 g24:0 0.010 g24:1 c 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.002 g