Complete Nutrition for 1 cup (1 NLEA serving) (30g)
Alcohol, ethyl 0.0 gAsh 0.54 gCaffeine 0 mgCalcium, Ca 6 mgCarbohydrate, by difference 23.97 gCarotene, alpha 5 mcgCarotene, beta 7 mcgCholesterol 0 mgCholine, total 3.0 mgCopper, Cu 0.035 mgCryptoxanthin, beta 0 mcgEnergy 540 kjEnergy 129 kcalFatty acids, total monounsaturated 1.291 gFatty acids, total polyunsaturated 1.225 gFatty acids, total saturated 0.420 gFiber, total dietary 0.5 gFolate, DFE 166 mcg_DFEFolate, food 6 mcgFolate, total 100 mcgFolic acid 94 mcgIron, Fe 1.80 mgLutein + zeaxanthin 114 mcgLycopene 0 mcgMagnesium, Mg 12 mgManganese, Mn 0.383 mgNiacin 5.001 mgPantothenic acid 0.021 mgPhosphorus, P 34 mgPhytosterols 2 mgPotassium, K 34 mgProtein 1.80 gRetinol 220 mcgRiboflavin 0.426 mgSelenium, Se 1.6 mcgSodium, Na 130 mgSugars, total 10.64 gTheobromine 0 mgThiamin 0.375 mgTotal lipid (fat) 2.94 gVitamin A, IU 750 IUVitamin A, RAE 221 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.501 mgVitamin C, total ascorbic acid 0.0 mgVitamin D 40 IUVitamin E (alpha-tocopherol) 0.22 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.7 mcgWater 0.75 gZinc, Zn 0.41 mg10:0 0.000 g12:0 0.002 g14:0 0.003 g16:0 0.308 g16:1 undifferentiated 0.010 g18:0 0.097 g18:1 undifferentiated 1.281 g18:2 undifferentiated 1.154 g18:3 undifferentiated 0.071 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g