Complete Nutrition for 1 cup (48g)
Alanine 0.083 gArginine 0.156 gAsh 0.62 gAspartic acid 0.118 gCalcium, Ca 15 mgCarbohydrate, by difference 18.32 gCholesterol 0 mgCopper, Cu 0.038 mgCystine 0.052 gEnergy 817 kjEnergy 195 kcalFatty acids, total monounsaturated 5.216 gFatty acids, total polyunsaturated 2.454 gFatty acids, total saturated 4.121 gFiber, total dietary 0.6 gFolate, DFE 49 mcg_DFEFolate, food 6 mcgFolate, total 32 mcgFolic acid 25 mcgGlutamic acid 0.791 gGlycine 0.094 gHistidine 0.052 gIron, Fe 0.81 mgIsoleucine 0.103 gLeucine 0.168 gLysine 0.072 gMagnesium, Mg 9 mgManganese, Mn 0.202 mgMethionine 0.039 gNiacin 1.733 mgPantothenic acid 0.110 mgPhenylalanine 0.117 gPhosphorus, P 39 mgPotassium, K 62 mgProline 0.250 gProtein 2.56 gRetinol 0 mcgRiboflavin 0.067 mgSelenium, Se 1.7 mcgSerine 0.123 gSodium, Na 180 mgThiamin 0.134 mgThreonine 0.072 gTotal lipid (fat) 12.82 gTryptophan 0.034 gTyrosine 0.075 gValine 0.104 gVitamin A, IU 108 IUVitamin A, RAE 5 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.037 mgVitamin C, total ascorbic acid 0.7 mgWater 13.68 gZinc, Zn 0.20 mg14:0 0.103 g16:0 2.496 g16:1 undifferentiated 0.171 g18:0 1.522 g18:1 undifferentiated 5.044 g18:2 undifferentiated 2.317 g18:3 undifferentiated 0.137 g