Complete Nutrition for 2 cakes (232g)
Alanine 0.325 gArginine 0.350 gAsh 3.50 gAspartic acid 0.541 gCalcium, Ca 128 mgCarbohydrate, by difference 90.90 gCholesterol 58 mgCopper, Cu 0.151 mgCystine 0.128 gEnergy 520 kcalEnergy 2174 kjFatty acids, total monounsaturated 5.269 gFatty acids, total polyunsaturated 1.958 gFatty acids, total saturated 5.851 gFolate, DFE 63 mcg_DFEFolate, food 35 mcgFolate, total 51 mcgFolic acid 16 mcgGlutamic acid 2.014 gGlycine 0.255 gHistidine 0.206 gIron, Fe 2.62 mgIsoleucine 0.385 gLeucine 0.712 gLysine 0.420 gMagnesium, Mg 49 mgManganese, Mn 0.322 mgMethionine 0.174 gNiacin 3.387 mgPantothenic acid 0.673 mgPhenylalanine 0.401 gPhosphorus, P 476 mgPotassium, K 251 mgProline 0.789 gProtein 8.26 gRetinol 81 mcgRiboflavin 0.557 mgSelenium, Se 19.3 mcgSerine 0.418 gSodium, Na 1104 mgThiamin 0.394 mgThreonine 0.304 gTotal lipid (fat) 13.99 gTryptophan 0.102 gTyrosine 0.318 gValine 0.452 gVitamin A, IU 281 IUVitamin A, RAE 81 mcg_RAEVitamin B-12 0.23 mcgVitamin B-6 0.116 mgVitamin C, total ascorbic acid 3.5 mgVitamin E (alpha-tocopherol) 1.39 mgWater 115.35 gZinc, Zn 1.02 mg10:0 0.174 g12:0 0.241 g14:0 0.378 g16:0 2.584 g16:1 undifferentiated 0.188 g18:0 1.661 g18:1 undifferentiated 4.960 g18:2 undifferentiated 1.747 g18:3 undifferentiated 0.148 g20:4 undifferentiated 0.063 g6:0 0.158 g8:0 0.067 g