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Pie crust, cookie-type, prepared from recipe, graham cracker, chilled

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Nutrition information for Pie crust, cookie-type, prepared from recipe, graham cracker, chilled

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 crust, single 9" (244g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 crust, single 9" (244g)

Amount Per Serving

 

Calories  1181

Calories from Fat  536
 
% Daily Value*

Total Fat  59.54 g

92%
Saturated Fat  12.424 g
62%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   1366 mg

57%

Potassium   210 mg

6%

Total Carbohydrate   155.92 g

52%
Dietary Fiber   3.7 g
15%
Sugars   91.67 g
 

Protein   10.00 g

20%

Vitamin A   2033 IU

41%

Vitamin C   0.0 mg

0%

Calcium   49 mg

5%

Iron   5.17 mg

29%
* Based on a 2000 calorie diet
% Daily Value for Pie crust, cookie-type, prepared from recipe, graham cracker, chilled 1 crust, single 9" (244g)

Complete Nutrition for 1 crust, single 9" (244g)

Alanine 0.329 gAlcohol, ethyl 0.0 gArginine 0.417 gAsh 3.66 gAspartic acid 0.461 gCaffeine 0 mgCalcium, Ca 49 mgCarbohydrate, by difference 155.92 gCarotene, alpha 0 mcgCarotene, beta 349 mcgCholesterol 0 mgCholine, total 37.6 mgCopper, Cu 0.298 mgCryptoxanthin, beta 0 mcgCystine 0.210 gEnergy 4941 kjEnergy 1181 kcalFatty acids, total monounsaturated 27.186 gFatty acids, total polyunsaturated 16.516 gFatty acids, total saturated 12.424 gFiber, total dietary 3.7 gFolate, DFE 129 mcg_DFEFolate, food 17 mcgFolate, total 83 mcgFolic acid 66 mcgGlutamic acid 3.257 gGlycine 0.361 gHistidine 0.224 gIron, Fe 5.17 mgIsoleucine 0.364 gLeucine 0.700 gLutein + zeaxanthin 76 mcgLycopene 0 mcgLysine 0.261 gMagnesium, Mg 44 mgManganese, Mn 1.105 mgMethionine 0.176 gNiacin 5.102 mgPantothenic acid 0.527 mgPhenylalanine 0.495 gPhosphorus, P 156 mgPotassium, K 210 mgProline 1.122 gProtein 10.00 gRetinol 437 mcgRiboflavin 0.420 mgSelenium, Se 14.4 mcgSerine 0.493 gSodium, Na 1366 mgSugars, total 91.67 gTheobromine 0 mgThiamin 0.249 mgThreonine 0.285 gTotal lipid (fat) 59.54 gTryptophan 0.132 gTyrosine 0.310 gValine 0.425 gVitamin A, IU 2033 IUVitamin A, RAE 466 mcg_RAEVitamin B-12 0.05 mcgVitamin B-6 0.085 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 5.56 mgVitamin K (phylloquinone) 59.0 mcgWater 14.88 gZinc, Zn 1.12 mg10:0 0.007 g12:0 0.007 g14:0 0.178 g16:0 7.549 g16:1 undifferentiated 0.120 g18:0 4.643 g18:1 undifferentiated 27.069 g18:2 undifferentiated 15.799 g18:3 undifferentiated 0.717 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Pie crust, cookie-type, prepared from recipe, graham cracker, chilled

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 piece (1/8 of 9" crust) (30g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 piece (1/8 of 9" crust) (30g)

Amount Per Serving

 

Calories  145

Calories from Fat  66
 
% Daily Value*

Total Fat  7.32 g

11%
Saturated Fat  1.528 g
8%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   168 mg

7%

Potassium   26 mg

1%

Total Carbohydrate   19.17 g

6%
Dietary Fiber   0.4 g
2%
Sugars   11.27 g
 

Protein   1.23 g

2%

Vitamin A   250 IU

5%

Vitamin C   0.0 mg

0%

Calcium   6 mg

1%

Iron   0.64 mg

4%
* Based on a 2000 calorie diet
% Daily Value for Pie crust, cookie-type, prepared from recipe, graham cracker, chilled 1 piece (1/8 of 9" crust) (30g)

Complete Nutrition for 1 piece (1/8 of 9" crust) (30g)

Alanine 0.040 gAlcohol, ethyl 0.0 gArginine 0.051 gAsh 0.45 gAspartic acid 0.057 gCaffeine 0 mgCalcium, Ca 6 mgCarbohydrate, by difference 19.17 gCarotene, alpha 0 mcgCarotene, beta 43 mcgCholesterol 0 mgCholine, total 4.6 mgCopper, Cu 0.037 mgCryptoxanthin, beta 0 mcgCystine 0.026 gEnergy 608 kjEnergy 145 kcalFatty acids, total monounsaturated 3.343 gFatty acids, total polyunsaturated 2.031 gFatty acids, total saturated 1.528 gFiber, total dietary 0.4 gFolate, DFE 16 mcg_DFEFolate, food 2 mcgFolate, total 10 mcgFolic acid 8 mcgGlutamic acid 0.400 gGlycine 0.044 gHistidine 0.028 gIron, Fe 0.64 mgIsoleucine 0.045 gLeucine 0.086 gLutein + zeaxanthin 9 mcgLycopene 0 mcgLysine 0.032 gMagnesium, Mg 5 mgManganese, Mn 0.136 mgMethionine 0.022 gNiacin 0.627 mgPantothenic acid 0.065 mgPhenylalanine 0.061 gPhosphorus, P 19 mgPotassium, K 26 mgProline 0.138 gProtein 1.23 gRetinol 54 mcgRiboflavin 0.052 mgSelenium, Se 1.8 mcgSerine 0.061 gSodium, Na 168 mgSugars, total 11.27 gTheobromine 0 mgThiamin 0.031 mgThreonine 0.035 gTotal lipid (fat) 7.32 gTryptophan 0.016 gTyrosine 0.038 gValine 0.052 gVitamin A, IU 250 IUVitamin A, RAE 57 mcg_RAEVitamin B-12 0.01 mcgVitamin B-6 0.010 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.68 mgVitamin K (phylloquinone) 7.3 mcgWater 1.83 gZinc, Zn 0.14 mg10:0 0.001 g12:0 0.001 g14:0 0.022 g16:0 0.928 g16:1 undifferentiated 0.015 g18:0 0.571 g18:1 undifferentiated 3.328 g18:2 undifferentiated 1.942 g18:3 undifferentiated 0.088 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Pie crust, cookie-type, prepared from recipe, graham cracker, chilled

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  484

Calories from Fat  220
 
% Daily Value*

Total Fat  24.40 g

38%
Saturated Fat  5.092 g
25%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   560 mg

23%

Potassium   86 mg

2%

Total Carbohydrate   63.90 g

21%
Dietary Fiber   1.5 g
6%
Sugars   37.57 g
 

Protein   4.10 g

8%

Vitamin A   833 IU

17%

Vitamin C   0.0 mg

0%

Calcium   20 mg

2%

Iron   2.12 mg

12%
* Based on a 2000 calorie diet
% Daily Value for Pie crust, cookie-type, prepared from recipe, graham cracker, chilled 100 grams

Complete Nutrition for 100 grams

Alanine 0.135 gAlcohol, ethyl 0.0 gArginine 0.171 gAsh 1.50 gAspartic acid 0.189 gCaffeine 0 mgCalcium, Ca 20 mgCarbohydrate, by difference 63.90 gCarotene, alpha 0 mcgCarotene, beta 143 mcgCholesterol 0 mgCholine, total 15.4 mgCopper, Cu 0.122 mgCryptoxanthin, beta 0 mcgCystine 0.086 gEnergy 2025 kjEnergy 484 kcalFatty acids, total monounsaturated 11.142 gFatty acids, total polyunsaturated 6.769 gFatty acids, total saturated 5.092 gFiber, total dietary 1.5 gFolate, DFE 53 mcg_DFEFolate, food 7 mcgFolate, total 34 mcgFolic acid 27 mcgGlutamic acid 1.335 gGlycine 0.148 gHistidine 0.092 gIron, Fe 2.12 mgIsoleucine 0.149 gLeucine 0.287 gLutein + zeaxanthin 31 mcgLycopene 0 mcgLysine 0.107 gMagnesium, Mg 18 mgManganese, Mn 0.453 mgMethionine 0.072 gNiacin 2.091 mgPantothenic acid 0.216 mgPhenylalanine 0.203 gPhosphorus, P 64 mgPotassium, K 86 mgProline 0.460 gProtein 4.10 gRetinol 179 mcgRiboflavin 0.172 mgSelenium, Se 5.9 mcgSerine 0.202 gSodium, Na 560 mgSugars, total 37.57 gTheobromine 0 mgThiamin 0.102 mgThreonine 0.117 gTotal lipid (fat) 24.40 gTryptophan 0.054 gTyrosine 0.127 gValine 0.174 gVitamin A, IU 833 IUVitamin A, RAE 191 mcg_RAEVitamin B-12 0.02 mcgVitamin B-6 0.035 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 2.28 mgVitamin K (phylloquinone) 24.2 mcgWater 6.10 gZinc, Zn 0.46 mg10:0 0.003 g12:0 0.003 g14:0 0.073 g16:0 3.094 g16:1 undifferentiated 0.049 g18:0 1.903 g18:1 undifferentiated 11.094 g18:2 undifferentiated 6.475 g18:3 undifferentiated 0.294 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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