Complete Nutrition for 1 cup (168g)
Alanine 0.509 gArginine 0.680 gAsh 1.78 gAspartic acid 1.124 gCalcium, Ca 72 mgCarbohydrate, by difference 39.06 gCholesterol 0 mgCopper, Cu 0.452 mgCystine 0.131 gEnergy 850 kjEnergy 203 kcalFatty acids, total monounsaturated 0.005 gFatty acids, total polyunsaturated 0.344 gFatty acids, total saturated 0.139 gFiber, total dietary 11.3 gFolate, DFE 186 mcg_DFEFolate, food 186 mcgFolate, total 186 mcgFolic acid 0 mcgGlutamic acid 2.634 gGlycine 0.420 gHistidine 0.405 gIron, Fe 1.86 mgIsoleucine 0.412 gLeucine 0.811 gLysine 0.796 gMagnesium, Mg 77 mgManganese, Mn 0.842 mgMethionine 0.128 gNiacin 1.312 mgPantothenic acid 0.536 mgPhenylalanine 0.973 gPhosphorus, P 200 mgPotassium, K 645 mgProline 0.501 gProtein 11.36 gRetinol 0 mcgRiboflavin 0.099 mgSelenium, Se 4.9 mcgSerine 0.538 gSodium, Na 8 mgThiamin 0.245 mgThreonine 0.402 gTotal lipid (fat) 0.64 gTryptophan 0.111 gTyrosine 0.282 gValine 0.491 gVitamin A, IU 5 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.084 mgVitamin C, total ascorbic acid 0.0 mgWater 115.16 gZinc, Zn 1.51 mg16:0 0.129 g18:0 0.010 g18:1 undifferentiated 0.005 g18:2 undifferentiated 0.329 g18:3 undifferentiated 0.015 g