Complete Nutrition for 1 cup, pitted (258g)
Alanine 0.034 gAlcohol, ethyl 0.0 gArginine 0.015 gAsh 0.62 gAspartic acid 0.294 gCaffeine 0 mgCalcium, Ca 23 mgCarbohydrate, by difference 59.96 gCarotene, alpha 0 mcgCarotene, beta 366 mcgCholesterol 0 mgCholine, total 3.4 mgCopper, Cu 0.095 mgCryptoxanthin, beta 67 mcgCystine 0.005 gEnergy 230 kcalEnergy 960 kjFatty acids, total monounsaturated 0.170 gFatty acids, total polyunsaturated 0.057 gFatty acids, total saturated 0.021 gFiber, total dietary 2.3 gFolate, DFE 8 mcg_DFEFolate, food 8 mcgFolate, total 8 mcgFolic acid 0 mcgGlutamic acid 0.044 gGlycine 0.015 gHistidine 0.015 gIron, Fe 2.17 mgIsoleucine 0.018 gLeucine 0.026 gLutein + zeaxanthin 126 mcgLycopene 0 mcgLysine 0.021 gMagnesium, Mg 13 mgManganese, Mn 0.080 mgMethionine 0.008 gNiacin 0.751 mgPantothenic acid 0.186 mgPhenylalanine 0.021 gPhosphorus, P 34 mgPotassium, K 235 mgProline 0.041 gProtein 0.93 gRetinol 0 mcgRiboflavin 0.098 mgSelenium, Se 0.0 mcgSerine 0.023 gSodium, Na 49 mgSugars, total 57.56 gTheobromine 0 mgThiamin 0.041 mgThreonine 0.021 gTotal lipid (fat) 0.26 gTyrosine 0.008 gValine 0.023 gVitamin A, IU 668 IUVitamin A, RAE 34 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.070 mgVitamin C, total ascorbic acid 1.0 mgVitamin E (alpha-tocopherol) 0.46 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 11.1 mcgWater 196.23 gZinc, Zn 0.18 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.018 g16:1 undifferentiated 0.003 g18:0 0.003 g18:1 undifferentiated 0.168 g18:2 undifferentiated 0.057 g18:3 undifferentiated 0.000 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g