Complete Nutrition for 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) (275g)
Alanine 3.460 gAlcohol, ethyl 0.0 gArginine 3.226 gAsh 1.10 gAspartic acid 3.927 gCalcium, Ca 38 mgCarbohydrate, by difference 0.00 gCholesterol 355 mgCopper, Cu 0.184 mgCystine 0.605 gEnergy 4557 kjEnergy 1089 kcalFatty acids, total monounsaturated 46.448 gFatty acids, total polyunsaturated 10.835 gFatty acids, total saturated 34.238 gFiber, total dietary 0.0 gFolate, DFE 11 mcg_DFEFolate, food 11 mcgFolate, total 11 mcgFolic acid 0 mcgGlutamic acid 6.031 gGlycine 6.218 gHistidine 0.842 gIron, Fe 2.17 mgIsoleucine 1.075 gLeucine 2.618 gLysine 2.805 gMagnesium, Mg 19 mgManganese, Mn 0.016 mgMethionine 0.842 gNiacin 3.080 mgPantothenic acid 1.163 mgPhenylalanine 1.402 gPhosphorus, P 129 mgPhytosterols 0 mgPotassium, K 432 mgProline 3.927 gProtein 46.75 gRetinol 0 mcgRiboflavin 0.192 mgSelenium, Se 8.5 mcgSerine 2.010 gSodium, Na 69 mgThiamin 0.192 mgThreonine 1.636 gTotal lipid (fat) 98.45 gTryptophan 0.280 gTyrosine 0.935 gValine 1.402 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 1.51 mcgVitamin B-6 0.742 mgVitamin C, total ascorbic acid 0.0 mgWater 128.42 gZinc, Zn 4.51 mg10:0 0.000 g12:0 0.000 g14:0 1.568 g16:0 22.358 g16:1 undifferentiated 3.602 g18:0 10.312 g18:1 undifferentiated 42.845 g18:2 undifferentiated 9.378 g18:3 undifferentiated 0.825 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.632 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g