Complete Nutrition for 1 oz (28.35g)
Alanine 0.093 gArginine 0.073 gAsh 1.33 gAspartic acid 0.255 gCalcium, Ca 20 mgCarbohydrate, by difference 14.60 gCarotene, beta 26 mcgCholesterol 2 mgCopper, Cu 0.085 mgCystine 0.037 gEnergy 630 kjEnergy 151 kcalFatty acids, total monounsaturated 1.735 gFatty acids, total polyunsaturated 4.939 gFatty acids, total saturated 2.520 gFiber, total dietary 1.5 gFolate, DFE 18 mcg_DFEFolate, food 18 mcgFolate, total 18 mcgFolic acid 0 mcgGlutamic acid 0.375 gGlycine 0.052 gHistidine 0.043 gIron, Fe 0.45 mgIsoleucine 0.114 gLeucine 0.186 gLysine 0.163 gMagnesium, Mg 21 mgManganese, Mn 0.115 mgMethionine 0.040 gNiacin 1.142 mgPantothenic acid 0.234 mgPhenylalanine 0.077 gPhosphorus, P 50 mgPotassium, K 377 mgProline 0.131 gProtein 2.30 gRetinol 2 mcgRiboflavin 0.057 mgSelenium, Se 2.3 mcgSerine 0.103 gSodium, Na 177 mgThiamin 0.054 mgThreonine 0.120 gTotal lipid (fat) 9.61 gTryptophan 0.033 gTyrosine 0.067 gValine 0.119 gVitamin A, IU 48 IUVitamin A, RAE 4 mcg_RAEVitamin B-12 0.28 mcgVitamin B-6 0.189 mgVitamin C, total ascorbic acid 10.6 mgWater 0.51 gZinc, Zn 0.28 mg10:0 0.003 g12:0 0.003 g14:0 0.085 g16:0 2.191 g16:1 undifferentiated 0.079 g18:0 0.232 g18:1 undifferentiated 1.656 g18:2 undifferentiated 4.916 g18:3 undifferentiated 0.023 g20:1 0.000 g4:0 0.003 g6:0 0.003 g8:0 0.000 g