Complete Nutrition for 0.33 cup (80g)
Alanine 0.058 gArginine 0.080 gAsh 0.92 gAspartic acid 0.370 gCalcium, Ca 17 mgCarbohydrate, by difference 12.90 gCholesterol 2 mgCopper, Cu 0.078 mgCystine 0.022 gEnergy 278 kjEnergy 66 kcalFatty acids, total monounsaturated 0.281 gFatty acids, total polyunsaturated 0.234 gFatty acids, total saturated 0.383 gFolate, DFE 6 mcg_DFEFolate, food 6 mcgFolate, total 6 mcgFolic acid 0 mcgGlutamic acid 0.326 gGlycine 0.050 gHistidine 0.042 gIron, Fe 0.38 mgIsoleucine 0.083 gLeucine 0.127 gLysine 0.119 gMagnesium, Mg 14 mgManganese, Mn 0.094 mgMethionine 0.034 gNiacin 0.960 mgPantothenic acid 0.384 mgPhenylalanine 0.083 gPhosphorus, P 44 mgPotassium, K 235 mgProline 0.094 gProtein 1.85 gRetinol 8 mcgRiboflavin 0.040 mgSelenium, Se 0.4 mcgSerine 0.085 gSodium, Na 182 mgThiamin 0.072 mgThreonine 0.070 gTotal lipid (fat) 0.97 gTryptophan 0.028 gTyrosine 0.073 gValine 0.108 gVitamin A, IU 33 IUVitamin A, RAE 9 mcg_RAEVitamin B-12 0.04 mcgVitamin B-6 0.184 mgVitamin C, total ascorbic acid 0.3 mgWater 63.37 gZinc, Zn 0.26 mg