Complete Nutrition for 1 cup (250g)
Alanine 0.310 gArginine 0.380 gAsh 4.88 gAspartic acid 1.062 gCalcium, Ca 48 mgCarbohydrate, by difference 27.92 gCarotene, beta 90 mcgCholesterol 170 mgCopper, Cu 0.295 mgCystine 0.128 gEnergy 358 kcalEnergy 1495 kjFatty acids, total monounsaturated 6.200 gFatty acids, total polyunsaturated 9.342 gFatty acids, total saturated 3.572 gFiber, total dietary 3.2 gFolate, DFE 18 mcg_DFEFolate, food 18 mcgFolate, total 18 mcgFolic acid 0 mcgGlutamic acid 0.968 gGlycine 0.215 gHistidine 0.155 gIron, Fe 1.62 mgIsoleucine 0.352 gLeucine 0.505 gLysine 0.428 gMagnesium, Mg 38 mgManganese, Mn 0.252 mgMethionine 0.165 gNiacin 2.225 mgPantothenic acid 1.335 mgPhenylalanine 0.338 gPhosphorus, P 130 mgPotassium, K 635 mgProline 0.255 gProtein 6.70 gRetinol 72 mcgRiboflavin 0.150 mgSelenium, Se 10.2 mcgSerine 0.410 gSodium, Na 1322 mgThiamin 0.192 mgThreonine 0.290 gTotal lipid (fat) 20.50 gTryptophan 0.105 gTyrosine 0.260 gValine 0.430 gVitamin A, IU 392 IUVitamin A, RAE 80 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.352 mgVitamin C, total ascorbic acid 25.0 mgWater 190.00 gZinc, Zn 0.78 mg10:0 0.000 g12:0 0.028 g14:0 0.032 g16:0 2.585 g16:1 undifferentiated 0.135 g18:0 0.925 g18:1 undifferentiated 6.045 g18:2 undifferentiated 8.362 g18:3 undifferentiated 0.925 g20:1 0.022 g