Complete Nutrition for 1 cup (194g)
Alanine 0.147 gArginine 0.211 gAsh 2.50 gAspartic acid 0.729 gCalcium, Ca 70 mgCarbohydrate, by difference 30.01 gCholesterol 8 mgCopper, Cu 0.250 mgCystine 0.058 gEnergy 157 kcalEnergy 658 kjFatty acids, total monounsaturated 0.673 gFatty acids, total polyunsaturated 0.107 gFatty acids, total saturated 1.546 gFolate, DFE 16 mcg_DFEFolate, food 16 mcgFolate, total 16 mcgFolic acid 0 mcgGlutamic acid 0.912 gGlycine 0.130 gHistidine 0.105 gIron, Fe 0.91 mgIsoleucine 0.213 gLeucine 0.328 gLysine 0.279 gMagnesium, Mg 35 mgManganese, Mn 0.235 mgMethionine 0.083 gNiacin 1.956 mgPantothenic acid 0.846 mgPhenylalanine 0.206 gPhosphorus, P 97 mgPotassium, K 516 mgProline 0.291 gProtein 4.56 gRiboflavin 0.109 mgSelenium, Se 2.3 mcgSerine 0.217 gSodium, Na 421 mgThiamin 0.146 mgThreonine 0.173 gTotal lipid (fat) 2.48 gTryptophan 0.068 gTyrosine 0.178 gValine 0.258 gVitamin A, IU 933 IUVitamin B-12 0.00 mcgVitamin B-6 0.413 mgVitamin C, total ascorbic acid 32.4 mgWater 154.42 gZinc, Zn 0.58 mg10:0 0.048 g12:0 0.048 g14:0 0.242 g16:0 0.708 g16:1 undifferentiated 0.070 g18:0 0.295 g18:1 undifferentiated 0.586 g18:2 undifferentiated 0.072 g18:3 undifferentiated 0.035 g4:0 0.078 g6:0 0.041 g8:0 0.021 g