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Puddings, tapioca, ready-to-eat

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Nutrition information for Puddings, tapioca, ready-to-eat

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 oz (28.35g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 oz (28.35g)

Amount Per Serving

 

Calories  37

Calories from Fat  10
 
% Daily Value*

Total Fat  1.10 g

2%
Saturated Fat  0.273 g
1%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   41 mg

2%

Potassium   26 mg

1%

Total Carbohydrate   6.15 g

2%
Dietary Fiber   0.0 g
0%
Sugars   4.23 g
 

Protein   0.55 g

1%

Vitamin A   0 IU

0%

Vitamin C   0.1 mg

0%

Calcium   20 mg

2%

Iron   0.03 mg

0%
* Based on a 2000 calorie diet
% Daily Value for Puddings, tapioca, ready-to-eat 1 oz (28.35g)

Complete Nutrition for 1 oz (28.35g)

Alcohol, ethyl 0.0 gAsh 0.18 gCaffeine 0 mgCalcium, Ca 20 mgCarbohydrate, by difference 6.15 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 0 mgCholine, total 1.8 mgCopper, Cu 0.005 mgCryptoxanthin, beta 0 mcgEnergy 154 kjEnergy 37 kcalFatty acids, total monounsaturated 0.720 gFatty acids, total polyunsaturated 0.020 gFatty acids, total saturated 0.273 gFiber, total dietary 0.0 gFolate, DFE 1 mcg_DFEFolate, food 1 mcgFolate, total 1 mcgFolic acid 0 mcgFructose 0.00 gGalactose 0.00 gGlucose (dextrose) 0.00 gIron, Fe 0.03 mgLactose 0.67 gLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 2 mgMaltose 0.00 gManganese, Mn 0.003 mgNiacin 0.018 mgPantothenic acid 0.067 mgPhosphorus, P 17 mgPotassium, K 26 mgProtein 0.55 gRetinol 0 mcgRiboflavin 0.027 mgSelenium, Se 0.0 mcgSodium, Na 41 mgSucrose 3.56 gSugars, total 4.23 gTheobromine 0 mgThiamin 0.007 mgTocopherol, beta 0.01 mgTocopherol, delta 0.24 mgTocopherol, gamma 0.51 mgTotal lipid (fat) 1.10 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.06 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.007 mgVitamin C, total ascorbic acid 0.1 mgVitamin E (alpha-tocopherol) 0.04 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.1 mcgWater 20.37 gZinc, Zn 0.06 mg10:0 0.000 g12:0 0.000 g14:0 0.002 g14:1 0.000 g15:0 0.000 g15:1 0.000 g16:0 0.118 g16:1 undifferentiated 0.000 g17:0 0.001 g17:1 0.000 g18:0 0.145 g18:1 undifferentiated 0.717 g18:2 undifferentiated 0.020 g18:3 n-3 c,c,c 0.000 g18:3 n-6 c,c,c 0.000 g18:3 undifferentiated 0.000 g18:4 0.000 g20:0 0.004 g20:1 0.002 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:0 0.003 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Puddings, tapioca, ready-to-eat

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 container refrigerated 4 oz (110g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 container refrigerated 4 oz (110g)

Amount Per Serving

 

Calories  143

Calories from Fat  38
 
% Daily Value*

Total Fat  4.27 g

7%
Saturated Fat  1.058 g
5%
Trans Fat
 

Cholesterol   1 mg

0%

Sodium   160 mg

7%

Potassium   101 mg

3%

Total Carbohydrate   23.86 g

8%
Dietary Fiber   0.0 g
0%
Sugars   16.40 g
 

Protein   2.14 g

4%

Vitamin A   0 IU

0%

Vitamin C   0.3 mg

0%

Calcium   78 mg

8%

Iron   0.12 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Puddings, tapioca, ready-to-eat 1 container refrigerated 4 oz (110g)

Complete Nutrition for 1 container refrigerated 4 oz (110g)

Alcohol, ethyl 0.0 gAsh 0.70 gCaffeine 0 mgCalcium, Ca 78 mgCarbohydrate, by difference 23.86 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 1 mgCholine, total 6.8 mgCopper, Cu 0.020 mgCryptoxanthin, beta 0 mcgEnergy 596 kjEnergy 143 kcalFatty acids, total monounsaturated 2.792 gFatty acids, total polyunsaturated 0.079 gFatty acids, total saturated 1.058 gFiber, total dietary 0.0 gFolate, DFE 3 mcg_DFEFolate, food 3 mcgFolate, total 3 mcgFolic acid 0 mcgFructose 0.00 gGalactose 0.00 gGlucose (dextrose) 0.00 gIron, Fe 0.12 mgLactose 2.60 gLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 7 mgMaltose 0.00 gManganese, Mn 0.012 mgNiacin 0.072 mgPantothenic acid 0.258 mgPhosphorus, P 66 mgPotassium, K 101 mgProtein 2.14 gRetinol 0 mcgRiboflavin 0.107 mgSelenium, Se 0.0 mcgSodium, Na 160 mgSucrose 13.80 gSugars, total 16.40 gTheobromine 0 mgThiamin 0.026 mgTocopherol, beta 0.02 mgTocopherol, delta 0.91 mgTocopherol, gamma 1.97 mgTotal lipid (fat) 4.27 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.23 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.026 mgVitamin C, total ascorbic acid 0.3 mgVitamin E (alpha-tocopherol) 0.16 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.4 mcgWater 79.02 gZinc, Zn 0.24 mg10:0 0.000 g12:0 0.000 g14:0 0.007 g14:1 0.000 g15:0 0.001 g15:1 0.000 g16:0 0.459 g16:1 undifferentiated 0.000 g17:0 0.002 g17:1 0.000 g18:0 0.562 g18:1 undifferentiated 2.783 g18:2 undifferentiated 0.079 g18:3 n-3 c,c,c 0.000 g18:3 n-6 c,c,c 0.000 g18:3 undifferentiated 0.000 g18:4 0.000 g20:0 0.014 g20:1 0.008 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:0 0.013 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.001 g6:0 0.000 g8:0 0.000 g

Nutrition information for Puddings, tapioca, ready-to-eat

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 container shelf stable 3.5 oz (97g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 container shelf stable 3.5 oz (97g)

Amount Per Serving

 

Calories  126

Calories from Fat  34
 
% Daily Value*

Total Fat  3.76 g

6%
Saturated Fat  0.933 g
5%
Trans Fat
 

Cholesterol   1 mg

0%

Sodium   141 mg

6%

Potassium   89 mg

3%

Total Carbohydrate   21.04 g

7%
Dietary Fiber   0.0 g
0%
Sugars   14.46 g
 

Protein   1.89 g

4%

Vitamin A   0 IU

0%

Vitamin C   0.3 mg

0%

Calcium   69 mg

7%

Iron   0.11 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Puddings, tapioca, ready-to-eat 1 container shelf stable 3.5 oz (97g)

Complete Nutrition for 1 container shelf stable 3.5 oz (97g)

Alcohol, ethyl 0.0 gAsh 0.62 gCaffeine 0 mgCalcium, Ca 69 mgCarbohydrate, by difference 21.04 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 1 mgCholine, total 6.0 mgCopper, Cu 0.017 mgCryptoxanthin, beta 0 mcgEnergy 526 kjEnergy 126 kcalFatty acids, total monounsaturated 2.462 gFatty acids, total polyunsaturated 0.070 gFatty acids, total saturated 0.933 gFiber, total dietary 0.0 gFolate, DFE 3 mcg_DFEFolate, food 3 mcgFolate, total 3 mcgFolic acid 0 mcgFructose 0.00 gGalactose 0.00 gGlucose (dextrose) 0.00 gIron, Fe 0.11 mgLactose 2.29 gLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 6 mgMaltose 0.00 gManganese, Mn 0.011 mgNiacin 0.063 mgPantothenic acid 0.228 mgPhosphorus, P 58 mgPotassium, K 89 mgProtein 1.89 gRetinol 0 mcgRiboflavin 0.094 mgSelenium, Se 0.0 mcgSodium, Na 141 mgSucrose 12.17 gSugars, total 14.46 gTheobromine 0 mgThiamin 0.023 mgTocopherol, beta 0.02 mgTocopherol, delta 0.81 mgTocopherol, gamma 1.74 mgTotal lipid (fat) 3.76 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.20 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.023 mgVitamin C, total ascorbic acid 0.3 mgVitamin E (alpha-tocopherol) 0.15 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.4 mcgWater 69.68 gZinc, Zn 0.21 mg10:0 0.000 g12:0 0.000 g14:0 0.006 g14:1 0.000 g15:0 0.001 g15:1 0.000 g16:0 0.404 g16:1 undifferentiated 0.000 g17:0 0.002 g17:1 0.000 g18:0 0.496 g18:1 undifferentiated 2.454 g18:2 undifferentiated 0.070 g18:3 n-3 c,c,c 0.000 g18:3 n-6 c,c,c 0.000 g18:3 undifferentiated 0.000 g18:4 0.000 g20:0 0.013 g20:1 0.007 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:0 0.012 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.001 g6:0 0.000 g8:0 0.000 g

Nutrition information for Puddings, tapioca, ready-to-eat

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  130

Calories from Fat  35
 
% Daily Value*

Total Fat  3.88 g

6%
Saturated Fat  0.962 g
5%
Trans Fat
 

Cholesterol   1 mg

0%

Sodium   145 mg

6%

Potassium   92 mg

3%

Total Carbohydrate   21.69 g

7%
Dietary Fiber   0.0 g
0%
Sugars   14.91 g
 

Protein   1.95 g

4%

Vitamin A   0 IU

0%

Vitamin C   0.3 mg

0%

Calcium   71 mg

7%

Iron   0.11 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Puddings, tapioca, ready-to-eat 100 grams

Complete Nutrition for 100 grams

Alcohol, ethyl 0.0 gAsh 0.64 gCaffeine 0 mgCalcium, Ca 71 mgCarbohydrate, by difference 21.69 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 1 mgCholine, total 6.2 mgCopper, Cu 0.018 mgCryptoxanthin, beta 0 mcgEnergy 542 kjEnergy 130 kcalFatty acids, total monounsaturated 2.538 gFatty acids, total polyunsaturated 0.072 gFatty acids, total saturated 0.962 gFiber, total dietary 0.0 gFolate, DFE 3 mcg_DFEFolate, food 3 mcgFolate, total 3 mcgFolic acid 0 mcgFructose 0.00 gGalactose 0.00 gGlucose (dextrose) 0.00 gIron, Fe 0.11 mgLactose 2.36 gLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 6 mgMaltose 0.00 gManganese, Mn 0.011 mgNiacin 0.065 mgPantothenic acid 0.235 mgPhosphorus, P 60 mgPotassium, K 92 mgProtein 1.95 gRetinol 0 mcgRiboflavin 0.097 mgSelenium, Se 0.0 mcgSodium, Na 145 mgSucrose 12.55 gSugars, total 14.91 gTheobromine 0 mgThiamin 0.024 mgTocopherol, beta 0.02 mgTocopherol, delta 0.83 mgTocopherol, gamma 1.79 mgTotal lipid (fat) 3.88 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.21 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.024 mgVitamin C, total ascorbic acid 0.3 mgVitamin E (alpha-tocopherol) 0.15 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.4 mcgWater 71.84 gZinc, Zn 0.22 mg10:0 0.000 g12:0 0.000 g14:0 0.006 g14:1 0.000 g15:0 0.001 g15:1 0.000 g16:0 0.417 g16:1 undifferentiated 0.000 g17:0 0.002 g17:1 0.000 g18:0 0.511 g18:1 undifferentiated 2.530 g18:2 undifferentiated 0.072 g18:3 n-3 c,c,c 0.000 g18:3 n-6 c,c,c 0.000 g18:3 undifferentiated 0.000 g18:4 0.000 g20:0 0.013 g20:1 0.007 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:0 0.012 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.001 g6:0 0.000 g8:0 0.000 g
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