Complete Nutrition for 1 cup (1 NLEA serving) (60g)
Ash 1.88 gCalcium, Ca 44 mgCarbohydrate, by difference 47.53 gCholesterol 0 mgCopper, Cu 0.168 mgEnergy 228 kcalEnergy 955 kjFatty acids, total monounsaturated 0.870 gFatty acids, total polyunsaturated 0.846 gFatty acids, total saturated 0.474 gFiber, total dietary 5.0 gFolate, DFE 22 mcg_DFEFolate, food 22 mcgFolate, total 22 mcgFolic acid 0 mcgIron, Fe 2.16 mgMagnesium, Mg 64 mgManganese, Mn 1.806 mgNiacin 1.380 mgPantothenic acid 0.366 mgPhosphorus, P 215 mgPotassium, K 322 mgProtein 6.29 gRetinol 0 mcgRiboflavin 0.162 mgSelenium, Se 3.8 mcgSodium, Na 251 mgSugars, total 15.04 gThiamin 0.180 mgTotal lipid (fat) 2.78 gVitamin A, IU 5 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.072 mgVitamin C, total ascorbic acid 0.1 mgVitamin D 0 IUWater 1.50 gZinc, Zn 1.54 mg