Complete Nutrition for 0.75 cup (1 NLEA serving) (30g)
Ash 1.12 gCalcium, Ca 105 mgCarbohydrate, by difference 23.76 gCholesterol 0 mgCopper, Cu 0.075 mgEnergy 112 kcalEnergy 469 kjFatty acids, total monounsaturated 0.393 gFatty acids, total polyunsaturated 0.390 gFatty acids, total saturated 0.222 gFatty acids, total trans 0.000 gFiber, total dietary 1.8 gFolate, total 266 mcgIron, Fe 8.38 mgMagnesium, Mg 27 mgManganese, Mn 0.708 mgNiacin 5.574 mgPantothenic acid 0.162 mgPhosphorus, P 111 mgPotassium, K 113 mgProtein 2.75 gRiboflavin 0.474 mgSelenium, Se 0.8 mcgSodium, Na 167 mgSugars, total 7.16 gThiamin 0.405 mgTotal lipid (fat) 1.19 gVitamin A, IU 19 IUVitamin B-12 0.00 mcgVitamin B-6 0.558 mgVitamin C, total ascorbic acid 0.0 mgVitamin D 0 IUVitamin E (alpha-tocopherol) 0.19 mgWater 1.18 gZinc, Zn 4.02 mg