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Rabbit, domesticated, composite of cuts, cooked, stewed

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Nutrition information for Rabbit, domesticated, composite of cuts, cooked, stewed

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 piece, cooked (yield from 1 lb raw meat, boneless) (299g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 piece, cooked (yield from 1 lb raw meat, boneless) (299g)

Amount Per Serving

 

Calories  616

Calories from Fat  226
 
% Daily Value*

Total Fat  25.15 g

39%
Saturated Fat  7.505 g
38%
Trans Fat
 

Cholesterol   257 mg

86%

Sodium   111 mg

5%

Potassium   897 mg

26%

Total Carbohydrate   0.00 g

0%
Dietary Fiber   0.0 g
0%
Sugars   0.00 g
 

Protein   90.84 g

182%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   60 mg

6%

Iron   7.09 mg

39%
* Based on a 2000 calorie diet
% Daily Value for Rabbit, domesticated, composite of cuts, cooked, stewed 1 piece, cooked (yield from 1 lb raw meat, boneless) (299g)

Complete Nutrition for 1 piece, cooked (yield from 1 lb raw meat, boneless) (299g)

Alanine 5.481 gAlcohol, ethyl 0.0 gArginine 5.612 gAsh 3.26 gAspartic acid 8.874 gBetaine 47.5 mgCaffeine 0 mgCalcium, Ca 60 mgCarbohydrate, by difference 0.00 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 257 mgCholine, total 362.4 mgCopper, Cu 0.526 mgCryptoxanthin, beta 0 mcgCystine 1.142 gEnergy 2577 kjEnergy 616 kcalFatty acids, total monounsaturated 6.787 gFatty acids, total polyunsaturated 4.874 gFatty acids, total saturated 7.505 gFiber, total dietary 0.0 gFolate, DFE 27 mcg_DFEFolate, food 27 mcgFolate, total 27 mcgFolic acid 0 mcgGlutamic acid 14.573 gGlycine 4.931 gHistidine 2.547 gIron, Fe 7.09 mgIsoleucine 4.309 gLeucine 7.077 gLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 7.953 gMagnesium, Mg 60 mgManganese, Mn 0.096 mgMethionine 2.272 gNiacin 21.408 mgPantothenic acid 2.003 mgPhenylalanine 3.729 gPhosphorus, P 676 mgPotassium, K 897 mgProline 4.440 gProtein 90.84 gRetinol 0 mcgRiboflavin 0.508 mgSelenium, Se 115.1 mcgSerine 4.025 gSodium, Na 111 mgSugars, total 0.00 gTheobromine 0 mgThiamin 0.179 mgThreonine 4.063 gTotal lipid (fat) 25.15 gTryptophan 1.199 gTyrosine 3.235 gValine 4.617 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 19.46 mcgVitamin B-12, added 0.00 mcgVitamin B-6 1.017 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 1.32 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 4.8 mcgWater 175.87 gZinc, Zn 7.09 mg10:0 0.000 g12:0 0.000 g14:0 0.658 g16:0 5.651 g16:1 undifferentiated 0.837 g18:0 1.166 g18:1 undifferentiated 5.801 g18:2 undifferentiated 3.887 g18:3 undifferentiated 1.017 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Rabbit, domesticated, composite of cuts, cooked, stewed

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 3 oz (85g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 3 oz (85g)

Amount Per Serving

 

Calories  175

Calories from Fat  64
 
% Daily Value*

Total Fat  7.15 g

11%
Saturated Fat  2.134 g
11%
Trans Fat
 

Cholesterol   73 mg

24%

Sodium   31 mg

1%

Potassium   255 mg

7%

Total Carbohydrate   0.00 g

0%
Dietary Fiber   0.0 g
0%
Sugars   0.00 g
 

Protein   25.82 g

52%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   17 mg

2%

Iron   2.01 mg

11%
* Based on a 2000 calorie diet
% Daily Value for Rabbit, domesticated, composite of cuts, cooked, stewed 3 oz (85g)

Complete Nutrition for 3 oz (85g)

Alanine 1.558 gAlcohol, ethyl 0.0 gArginine 1.595 gAsh 0.93 gAspartic acid 2.523 gBetaine 13.5 mgCaffeine 0 mgCalcium, Ca 17 mgCarbohydrate, by difference 0.00 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 73 mgCholine, total 103.0 mgCopper, Cu 0.150 mgCryptoxanthin, beta 0 mcgCystine 0.325 gEnergy 733 kjEnergy 175 kcalFatty acids, total monounsaturated 1.930 gFatty acids, total polyunsaturated 1.386 gFatty acids, total saturated 2.134 gFiber, total dietary 0.0 gFolate, DFE 8 mcg_DFEFolate, food 8 mcgFolate, total 8 mcgFolic acid 0 mcgGlutamic acid 4.143 gGlycine 1.402 gHistidine 0.724 gIron, Fe 2.01 mgIsoleucine 1.225 gLeucine 2.012 gLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 2.261 gMagnesium, Mg 17 mgManganese, Mn 0.027 mgMethionine 0.646 gNiacin 6.086 mgPantothenic acid 0.570 mgPhenylalanine 1.060 gPhosphorus, P 192 mgPotassium, K 255 mgProline 1.262 gProtein 25.82 gRetinol 0 mcgRiboflavin 0.144 mgSelenium, Se 32.7 mcgSerine 1.144 gSodium, Na 31 mgSugars, total 0.00 gTheobromine 0 mgThiamin 0.051 mgThreonine 1.155 gTotal lipid (fat) 7.15 gTryptophan 0.341 gTyrosine 0.920 gValine 1.312 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 5.53 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.289 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.37 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 1.4 mcgWater 50.00 gZinc, Zn 2.01 mg10:0 0.000 g12:0 0.000 g14:0 0.187 g16:0 1.606 g16:1 undifferentiated 0.238 g18:0 0.332 g18:1 undifferentiated 1.649 g18:2 undifferentiated 1.105 g18:3 undifferentiated 0.289 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Rabbit, domesticated, composite of cuts, cooked, stewed

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  206

Calories from Fat  76
 
% Daily Value*

Total Fat  8.41 g

13%
Saturated Fat  2.510 g
13%
Trans Fat
 

Cholesterol   86 mg

29%

Sodium   37 mg

2%

Potassium   300 mg

9%

Total Carbohydrate   0.00 g

0%
Dietary Fiber   0.0 g
0%
Sugars   0.00 g
 

Protein   30.38 g

61%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   20 mg

2%

Iron   2.37 mg

13%
* Based on a 2000 calorie diet
% Daily Value for Rabbit, domesticated, composite of cuts, cooked, stewed 100 grams

Complete Nutrition for 100 grams

Alanine 1.833 gAlcohol, ethyl 0.0 gArginine 1.877 gAsh 1.09 gAspartic acid 2.968 gBetaine 15.9 mgCaffeine 0 mgCalcium, Ca 20 mgCarbohydrate, by difference 0.00 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 86 mgCholine, total 121.2 mgCopper, Cu 0.176 mgCryptoxanthin, beta 0 mcgCystine 0.382 gEnergy 862 kjEnergy 206 kcalFatty acids, total monounsaturated 2.270 gFatty acids, total polyunsaturated 1.630 gFatty acids, total saturated 2.510 gFiber, total dietary 0.0 gFolate, DFE 9 mcg_DFEFolate, food 9 mcgFolate, total 9 mcgFolic acid 0 mcgGlutamic acid 4.874 gGlycine 1.649 gHistidine 0.852 gIron, Fe 2.37 mgIsoleucine 1.441 gLeucine 2.367 gLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 2.660 gMagnesium, Mg 20 mgManganese, Mn 0.032 mgMethionine 0.760 gNiacin 7.160 mgPantothenic acid 0.670 mgPhenylalanine 1.247 gPhosphorus, P 226 mgPotassium, K 300 mgProline 1.485 gProtein 30.38 gRetinol 0 mcgRiboflavin 0.170 mgSelenium, Se 38.5 mcgSerine 1.346 gSodium, Na 37 mgSugars, total 0.00 gTheobromine 0 mgThiamin 0.060 mgThreonine 1.359 gTotal lipid (fat) 8.41 gTryptophan 0.401 gTyrosine 1.082 gValine 1.544 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 6.51 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.340 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.44 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 1.6 mcgWater 58.82 gZinc, Zn 2.37 mg10:0 0.000 g12:0 0.000 g14:0 0.220 g16:0 1.890 g16:1 undifferentiated 0.280 g18:0 0.390 g18:1 undifferentiated 1.940 g18:2 undifferentiated 1.300 g18:3 undifferentiated 0.340 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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