Complete Nutrition for 1 cup (186g)
Alanine 0.255 gArginine 0.366 gAsh 0.37 gAspartic acid 0.413 gCalcium, Ca 2 mgCarbohydrate, by difference 53.44 gCholesterol 0 mgCopper, Cu 0.134 mgCystine 0.089 gEnergy 1012 kjEnergy 242 kcalFatty acids, total monounsaturated 0.108 gFatty acids, total polyunsaturated 0.093 gFatty acids, total saturated 0.095 gFolate, DFE 184 mcg_DFEFolate, food 4 mcgFolate, total 110 mcgFolic acid 106 mcgGlutamic acid 0.856 gGlycine 0.201 gHistidine 0.104 gIron, Fe 2.72 mgIsoleucine 0.190 gLeucine 0.363 gLysine 0.158 gMagnesium, Mg 15 mgManganese, Mn 0.664 mgMethionine 0.104 gNiacin 2.777 mgPantothenic acid 0.738 mgPhenylalanine 0.234 gPhosphorus, P 61 mgPotassium, K 48 mgProline 0.206 gProtein 4.39 gRetinol 0 mcgRiboflavin 0.030 mgSelenium, Se 14.0 mcgSerine 0.231 gSodium, Na 0 mgThiamin 0.305 mgThreonine 0.156 gTotal lipid (fat) 0.35 gTryptophan 0.050 gTyrosine 0.147 gValine 0.268 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.110 mgVitamin C, total ascorbic acid 0.0 mgWater 127.47 gZinc, Zn 0.74 mg14:0 0.002 g16:0 0.086 g16:1 undifferentiated 0.002 g18:0 0.006 g18:1 undifferentiated 0.108 g18:2 undifferentiated 0.076 g18:3 undifferentiated 0.017 g