Complete Nutrition for 1 cup (163g)
Alanine 0.717 gArginine 0.998 gAsh 9.37 gAspartic acid 1.123 gCalcium, Ca 75 mgCarbohydrate, by difference 122.77 gCholesterol 3 mgCopper, Cu 0.448 mgCystine 0.326 gEnergy 2510 kjEnergy 600 kcalFatty acids, total monounsaturated 1.046 gFatty acids, total polyunsaturated 1.575 gFatty acids, total saturated 0.717 gFolate, DFE 540 mcg_DFEFolate, food 54 mcgFolate, total 339 mcgFolic acid 285 mcgGlutamic acid 3.945 gGlycine 0.613 gHistidine 0.339 gIron, Fe 6.49 mgIsoleucine 0.629 gLeucine 1.177 gLysine 0.448 gMagnesium, Mg 65 mgManganese, Mn 1.695 mgMethionine 0.311 gNiacin 11.430 mgPantothenic acid 1.100 mgPhenylalanine 0.786 gPhosphorus, P 258 mgPotassium, K 341 mgProline 1.086 gProtein 15.27 gRetinol 0 mcgRiboflavin 0.442 mgSelenium, Se 52.0 mcgSerine 0.769 gSodium, Na 3042 mgThiamin 1.239 mgThreonine 0.487 gTotal lipid (fat) 3.98 gTryptophan 0.186 gTyrosine 0.538 gValine 0.822 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.33 mcgVitamin B-6 0.236 mgVitamin C, total ascorbic acid 1.0 mgWater 11.62 gZinc, Zn 1.97 mg14:0 0.008 g16:0 0.652 g16:1 undifferentiated 0.003 g18:0 0.046 g18:1 undifferentiated 1.043 g18:2 undifferentiated 1.488 g18:3 undifferentiated 0.086 g