Complete Nutrition for 1.5 cup (207g)
Alanine 0.104 gArginine 0.135 gAsh 1.10 gAspartic acid 0.284 gCalcium, Ca 27 mgCarbohydrate, by difference 6.67 gCholesterol 0 mgCopper, Cu 0.104 mgCystine 0.029 gEnergy 139 kjEnergy 33 kcalFatty acids, total monounsaturated 0.008 gFatty acids, total polyunsaturated 0.070 gFatty acids, total saturated 0.021 gFolate, DFE 77 mcg_DFEFolate, food 77 mcgFolate, total 77 mcgFolic acid 0 mcgGlutamic acid 0.472 gGlycine 0.095 gHistidine 0.046 gIron, Fe 1.30 mgIsoleucine 0.137 gLeucine 0.141 gLysine 0.143 gMagnesium, Mg 23 mgManganese, Mn 0.304 mgMethionine 0.029 gNiacin 1.138 mgPantothenic acid 0.248 mgPhenylalanine 0.095 gPhosphorus, P 81 mgPotassium, K 356 mgProline 0.151 gProtein 2.59 gRetinol 0 mcgRiboflavin 0.104 mgSelenium, Se 0.8 mcgSerine 0.091 gSodium, Na 54 mgThiamin 0.062 mgThreonine 0.104 gTotal lipid (fat) 0.14 gTryptophan 0.021 gTyrosine 0.056 gValine 0.122 gVitamin A, IU 2352 IUVitamin A, RAE 118 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.166 mgVitamin C, total ascorbic acid 48.0 mgWater 197.71 gZinc, Zn 0.43 mg