Complete Nutrition for 1 cup (250g)
Alanine 0.245 gAlcohol, ethyl 0.0 gArginine 0.258 gAsh 3.68 gAspartic acid 0.542 gCaffeine 0 mgCalcium, Ca 278 mgCarbohydrate, by difference 29.02 gCarotene, alpha 0 mcgCarotene, beta 65 mcgCholesterol 15 mgCholine, total 35.8 mgCopper, Cu 0.052 mgCryptoxanthin, beta 0 mcgCystine 0.065 gEnergy 1945 kjEnergy 465 kcalFatty acids, total monounsaturated 14.628 gFatty acids, total polyunsaturated 9.785 gFatty acids, total saturated 8.540 gFiber, total dietary 0.8 gFolate, DFE 38 mcg_DFEFolate, food 15 mcgFolate, total 28 mcgFolic acid 12 mcgGlutamic acid 1.495 gGlycine 0.152 gHistidine 0.195 gIron, Fe 1.25 mgIsoleucine 0.432 gLeucine 0.700 gLutein + zeaxanthin 5 mcgLycopene 0 mcgLysine 0.568 gMagnesium, Mg 35 mgManganese, Mn 0.168 mgMethionine 0.178 gNiacin 1.472 mgPantothenic acid 0.788 mgPhenylalanine 0.345 gPhosphorus, P 240 mgPhytosterols 100 mgPotassium, K 372 mgProline 0.690 gProtein 9.98 gRetinol 285 mcgRiboflavin 0.475 mgSelenium, Se 13.0 mcgSerine 0.388 gSodium, Na 932 mgSugars, total 9.90 gTheobromine 0 mgThiamin 0.220 mgThreonine 0.322 gTotal lipid (fat) 34.58 gTryptophan 0.100 gTyrosine 0.345 gValine 0.478 gVitamin A, IU 1060 IUVitamin A, RAE 292 mcg_RAEVitamin B-12 0.65 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.095 mgVitamin C, total ascorbic acid 1.8 mgVitamin E (alpha-tocopherol) 0.92 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 3.0 mcgWater 172.75 gZinc, Zn 1.00 mg10:0 0.108 g12:0 0.120 g14:0 0.505 g16:0 4.798 g16:1 undifferentiated 0.095 g18:0 2.732 g18:1 undifferentiated 14.522 g18:2 undifferentiated 9.305 g18:3 undifferentiated 0.480 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.138 g6:0 0.082 g8:0 0.048 g