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Scotch broth, canned, condensed Soup

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Nutrition information for Scotch broth, canned, condensed Soup

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 0.5 cup (4 fl oz) (123g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 0.5 cup (4 fl oz) (123g)

Amount Per Serving

 

Calories  81

Calories from Fat  24
 
% Daily Value*

Total Fat  2.63 g

4%
Saturated Fat  1.119 g
6%
Trans Fat
 

Cholesterol   5 mg

2%

Sodium   881 mg

37%

Potassium   160 mg

5%

Total Carbohydrate   9.51 g

3%
Dietary Fiber   1.2 g
5%
Sugars
 

Protein   4.98 g

10%

Vitamin A   2188 IU

44%

Vitamin C   0.9 mg

2%

Calcium   15 mg

2%

Iron   0.84 mg

5%
* Based on a 2000 calorie diet
% Daily Value for Scotch broth, canned, condensed Soup 0.5 cup (4 fl oz) (123g)

Complete Nutrition for 0.5 cup (4 fl oz) (123g)

Alanine 0.283 gAlcohol, ethyl 0.0 gArginine 0.231 gAsh 2.83 gAspartic acid 0.417 gCalcium, Ca 15 mgCarbohydrate, by difference 9.51 gCholesterol 5 mgCopper, Cu 0.246 mgCystine 0.034 gEnergy 81 kcalEnergy 339 kjFatty acids, total monounsaturated 0.775 gFatty acids, total polyunsaturated 0.554 gFatty acids, total saturated 1.119 gFiber, total dietary 1.2 gFolate, DFE 10 mcg_DFEFolate, food 10 mcgFolate, total 10 mcgFolic acid 0 mcgGlutamic acid 1.248 gGlycine 0.311 gHistidine 0.109 gIron, Fe 0.84 mgIsoleucine 0.187 gLeucine 0.317 gLysine 0.305 gMagnesium, Mg 4 mgManganese, Mn 0.369 mgMethionine 0.084 gNiacin 1.168 mgPantothenic acid 0.344 mgPhenylalanine 0.182 gPhosphorus, P 55 mgPotassium, K 160 mgProline 0.284 gProtein 4.98 gRetinol 0 mcgRiboflavin 0.046 mgSelenium, Se 2.7 mcgSerine 0.171 gSodium, Na 881 mgThiamin 0.018 mgThreonine 0.155 gTotal lipid (fat) 2.63 gTryptophan 0.043 gTyrosine 0.129 gValine 0.219 gVitamin A, IU 2188 IUVitamin A, RAE 109 mcg_RAEVitamin B-12 0.27 mcgVitamin B-6 0.074 mgVitamin C, total ascorbic acid 0.9 mgVitamin E (alpha-tocopherol) 0.07 mgWater 103.05 gZinc, Zn 1.60 mg14:0 0.062 g16:0 0.504 g16:1 undifferentiated 0.037 g18:0 0.480 g18:1 undifferentiated 0.713 g18:2 undifferentiated 0.455 g18:3 undifferentiated 0.086 g

Nutrition information for Scotch broth, canned, condensed Soup

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 can (10.5 oz) (298g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 can (10.5 oz) (298g)

Amount Per Serving

 

Calories  197

Calories from Fat  57
 
% Daily Value*

Total Fat  6.38 g

10%
Saturated Fat  2.712 g
14%
Trans Fat
 

Cholesterol   12 mg

4%

Sodium   2134 mg

89%

Potassium   387 mg

11%

Total Carbohydrate   23.04 g

8%
Dietary Fiber   3.0 g
12%
Sugars
 

Protein   12.07 g

24%

Vitamin A   5301 IU

106%

Vitamin C   2.1 mg

4%

Calcium   36 mg

4%

Iron   2.03 mg

11%
* Based on a 2000 calorie diet
% Daily Value for Scotch broth, canned, condensed Soup 1 can (10.5 oz) (298g)

Complete Nutrition for 1 can (10.5 oz) (298g)

Alanine 0.685 gAlcohol, ethyl 0.0 gArginine 0.560 gAsh 6.85 gAspartic acid 1.010 gCalcium, Ca 36 mgCarbohydrate, by difference 23.04 gCholesterol 12 mgCopper, Cu 0.596 mgCystine 0.083 gEnergy 197 kcalEnergy 822 kjFatty acids, total monounsaturated 1.877 gFatty acids, total polyunsaturated 1.341 gFatty acids, total saturated 2.712 gFiber, total dietary 3.0 gFolate, DFE 24 mcg_DFEFolate, food 24 mcgFolate, total 24 mcgFolic acid 0 mcgGlutamic acid 3.025 gGlycine 0.754 gHistidine 0.265 gIron, Fe 2.03 mgIsoleucine 0.453 gLeucine 0.769 gLysine 0.739 gMagnesium, Mg 9 mgManganese, Mn 0.894 mgMethionine 0.203 gNiacin 2.831 mgPantothenic acid 0.834 mgPhenylalanine 0.441 gPhosphorus, P 134 mgPotassium, K 387 mgProline 0.688 gProtein 12.07 gRetinol 0 mcgRiboflavin 0.110 mgSelenium, Se 6.6 mcgSerine 0.414 gSodium, Na 2134 mgThiamin 0.045 mgThreonine 0.375 gTotal lipid (fat) 6.38 gTryptophan 0.104 gTyrosine 0.313 gValine 0.530 gVitamin A, IU 5301 IUVitamin A, RAE 265 mcg_RAEVitamin B-12 0.66 mcgVitamin B-6 0.179 mgVitamin C, total ascorbic acid 2.1 mgVitamin E (alpha-tocopherol) 0.18 mgWater 249.66 gZinc, Zn 3.87 mg14:0 0.149 g16:0 1.222 g16:1 undifferentiated 0.089 g18:0 1.162 g18:1 undifferentiated 1.728 g18:2 undifferentiated 1.103 g18:3 undifferentiated 0.209 g

Nutrition information for Scotch broth, canned, condensed Soup

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  66

Calories from Fat  19
 
% Daily Value*

Total Fat  2.14 g

3%
Saturated Fat  0.910 g
5%
Trans Fat
 

Cholesterol   4 mg

1%

Sodium   716 mg

30%

Potassium   130 mg

4%

Total Carbohydrate   7.73 g

3%
Dietary Fiber   1.0 g
4%
Sugars
 

Protein   4.05 g

8%

Vitamin A   1779 IU

36%

Vitamin C   0.7 mg

1%

Calcium   12 mg

1%

Iron   0.68 mg

4%
* Based on a 2000 calorie diet
% Daily Value for Scotch broth, canned, condensed Soup 100 grams

Complete Nutrition for 100 grams

Alanine 0.230 gAlcohol, ethyl 0.0 gArginine 0.188 gAsh 2.30 gAspartic acid 0.339 gCalcium, Ca 12 mgCarbohydrate, by difference 7.73 gCholesterol 4 mgCopper, Cu 0.200 mgCystine 0.028 gEnergy 66 kcalEnergy 276 kjFatty acids, total monounsaturated 0.630 gFatty acids, total polyunsaturated 0.450 gFatty acids, total saturated 0.910 gFiber, total dietary 1.0 gFolate, DFE 8 mcg_DFEFolate, food 8 mcgFolate, total 8 mcgFolic acid 0 mcgGlutamic acid 1.015 gGlycine 0.253 gHistidine 0.089 gIron, Fe 0.68 mgIsoleucine 0.152 gLeucine 0.258 gLysine 0.248 gMagnesium, Mg 3 mgManganese, Mn 0.300 mgMethionine 0.068 gNiacin 0.950 mgPantothenic acid 0.280 mgPhenylalanine 0.148 gPhosphorus, P 45 mgPotassium, K 130 mgProline 0.231 gProtein 4.05 gRetinol 0 mcgRiboflavin 0.037 mgSelenium, Se 2.2 mcgSerine 0.139 gSodium, Na 716 mgThiamin 0.015 mgThreonine 0.126 gTotal lipid (fat) 2.14 gTryptophan 0.035 gTyrosine 0.105 gValine 0.178 gVitamin A, IU 1779 IUVitamin A, RAE 89 mcg_RAEVitamin B-12 0.22 mcgVitamin B-6 0.060 mgVitamin C, total ascorbic acid 0.7 mgVitamin E (alpha-tocopherol) 0.06 mgWater 83.78 gZinc, Zn 1.30 mg14:0 0.050 g16:0 0.410 g16:1 undifferentiated 0.030 g18:0 0.390 g18:1 undifferentiated 0.580 g18:2 undifferentiated 0.370 g18:3 undifferentiated 0.070 g
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