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Scotch broth, canned, prepared with equal volume water Soup

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Nutrition information for Scotch broth, canned, prepared with equal volume water Soup

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 cup (241g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 cup (241g)

Amount Per Serving

 

Calories  80

Calories from Fat  23
 
% Daily Value*

Total Fat  2.58 g

4%
Saturated Fat  1.097 g
5%
Trans Fat
 

Cholesterol   5 mg

2%

Sodium   1000 mg

42%

Potassium   157 mg

4%

Total Carbohydrate   9.33 g

3%
Dietary Fiber   1.2 g
5%
Sugars   0.63 g
 

Protein   4.89 g

10%

Vitamin A   0 IU

0%

Vitamin C   1.0 mg

2%

Calcium   19 mg

2%

Iron   0.82 mg

5%
* Based on a 2000 calorie diet
% Daily Value for Scotch broth, canned, prepared with equal volume water Soup 1 cup (241g)

Complete Nutrition for 1 cup (241g)

Alcohol, ethyl 0.0 gAsh 2.89 gCaffeine 0 mgCalcium, Ca 19 mgCarbohydrate, by difference 9.33 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 5 mgCholine, total 12.3 mgCopper, Cu 0.253 mgCryptoxanthin, beta 0 mcgEnergy 330 kjEnergy 80 kcalFatty acids, total monounsaturated 0.759 gFatty acids, total polyunsaturated 0.542 gFatty acids, total saturated 1.097 gFiber, total dietary 1.2 gFolate, DFE 10 mcg_DFEFolate, food 10 mcgFolate, total 10 mcgFolic acid 0 mcgIron, Fe 0.82 mgLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 5 mgManganese, Mn 0.362 mgNiacin 1.145 mgPantothenic acid 0.337 mgPhosphorus, P 55 mgPotassium, K 157 mgProtein 4.89 gRetinol 0 mcgRiboflavin 0.046 mgSelenium, Se 2.7 mcgSodium, Na 1000 mgSugars, total 0.63 gTheobromine 0 mgThiamin 0.019 mgTotal lipid (fat) 2.58 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.27 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.072 mgVitamin C, total ascorbic acid 1.0 mgVitamin D 0 IUVitamin E (alpha-tocopherol) 0.07 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 221.33 gZinc, Zn 1.57 mg10:0 0.000 g12:0 0.000 g14:0 0.060 g16:0 0.494 g16:1 undifferentiated 0.036 g18:0 0.470 g18:1 undifferentiated 0.699 g18:2 undifferentiated 0.446 g18:3 undifferentiated 0.084 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Scotch broth, canned, prepared with equal volume water Soup

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 can (10.5 oz), prepared (586g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 can (10.5 oz), prepared (586g)

Amount Per Serving

 

Calories  193

Calories from Fat  56
 
% Daily Value*

Total Fat  6.27 g

10%
Saturated Fat  2.666 g
13%
Trans Fat
 

Cholesterol   12 mg

4%

Sodium   2432 mg

101%

Potassium   381 mg

11%

Total Carbohydrate   22.68 g

8%
Dietary Fiber   2.9 g
12%
Sugars   1.52 g
 

Protein   11.90 g

24%

Vitamin A   0 IU

0%

Vitamin C   2.3 mg

4%

Calcium   47 mg

5%

Iron   1.99 mg

11%
* Based on a 2000 calorie diet
% Daily Value for Scotch broth, canned, prepared with equal volume water Soup 1 can (10.5 oz), prepared (586g)

Complete Nutrition for 1 can (10.5 oz), prepared (586g)

Alcohol, ethyl 0.0 gAsh 7.03 gCaffeine 0 mgCalcium, Ca 47 mgCarbohydrate, by difference 22.68 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 12 mgCholine, total 29.9 mgCopper, Cu 0.615 mgCryptoxanthin, beta 0 mcgEnergy 803 kjEnergy 193 kcalFatty acids, total monounsaturated 1.846 gFatty acids, total polyunsaturated 1.318 gFatty acids, total saturated 2.666 gFiber, total dietary 2.9 gFolate, DFE 23 mcg_DFEFolate, food 23 mcgFolate, total 23 mcgFolic acid 0 mcgIron, Fe 1.99 mgLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 12 mgManganese, Mn 0.879 mgNiacin 2.784 mgPantothenic acid 0.820 mgPhosphorus, P 135 mgPotassium, K 381 mgProtein 11.90 gRetinol 0 mcgRiboflavin 0.111 mgSelenium, Se 6.4 mcgSodium, Na 2432 mgSugars, total 1.52 gTheobromine 0 mgThiamin 0.047 mgTotal lipid (fat) 6.27 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.64 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.176 mgVitamin C, total ascorbic acid 2.3 mgVitamin D 0 IUVitamin E (alpha-tocopherol) 0.18 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 538.18 gZinc, Zn 3.81 mg10:0 0.000 g12:0 0.000 g14:0 0.146 g16:0 1.201 g16:1 undifferentiated 0.088 g18:0 1.143 g18:1 undifferentiated 1.699 g18:2 undifferentiated 1.084 g18:3 undifferentiated 0.205 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Scotch broth, canned, prepared with equal volume water Soup

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  33

Calories from Fat  10
 
% Daily Value*

Total Fat  1.07 g

2%
Saturated Fat  0.455 g
2%
Trans Fat
 

Cholesterol   2 mg

1%

Sodium   415 mg

17%

Potassium   65 mg

2%

Total Carbohydrate   3.87 g

1%
Dietary Fiber   0.5 g
2%
Sugars   0.26 g
 

Protein   2.03 g

4%

Vitamin A   0 IU

0%

Vitamin C   0.4 mg

1%

Calcium   8 mg

1%

Iron   0.34 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Scotch broth, canned, prepared with equal volume water Soup 100 grams

Complete Nutrition for 100 grams

Alcohol, ethyl 0.0 gAsh 1.20 gCaffeine 0 mgCalcium, Ca 8 mgCarbohydrate, by difference 3.87 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 2 mgCholine, total 5.1 mgCopper, Cu 0.105 mgCryptoxanthin, beta 0 mcgEnergy 137 kjEnergy 33 kcalFatty acids, total monounsaturated 0.315 gFatty acids, total polyunsaturated 0.225 gFatty acids, total saturated 0.455 gFiber, total dietary 0.5 gFolate, DFE 4 mcg_DFEFolate, food 4 mcgFolate, total 4 mcgFolic acid 0 mcgIron, Fe 0.34 mgLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 2 mgManganese, Mn 0.150 mgNiacin 0.475 mgPantothenic acid 0.140 mgPhosphorus, P 23 mgPotassium, K 65 mgProtein 2.03 gRetinol 0 mcgRiboflavin 0.019 mgSelenium, Se 1.1 mcgSodium, Na 415 mgSugars, total 0.26 gTheobromine 0 mgThiamin 0.008 mgTotal lipid (fat) 1.07 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.11 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.030 mgVitamin C, total ascorbic acid 0.4 mgVitamin D 0 IUVitamin E (alpha-tocopherol) 0.03 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 91.84 gZinc, Zn 0.65 mg10:0 0.000 g12:0 0.000 g14:0 0.025 g16:0 0.205 g16:1 undifferentiated 0.015 g18:0 0.195 g18:1 undifferentiated 0.290 g18:2 undifferentiated 0.185 g18:3 undifferentiated 0.035 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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