Complete Nutrition for 1 fillet (186g)
Alanine 2.414 gArginine 2.388 gAsh 3.01 gAspartic acid 4.088 gCalcium, Ca 41 mgCarbohydrate, by difference 0.00 gCholesterol 197 mgCopper, Cu 0.071 mgCystine 0.428 gEnergy 1034 kjEnergy 247 kcalFatty acids, total monounsaturated 2.107 gFatty acids, total polyunsaturated 1.728 gFatty acids, total saturated 2.405 gFiber, total dietary 0.0 gFolate, DFE 11 mcg_DFEFolate, food 11 mcgFolate, total 11 mcgFolic acid 0 mcgGlutamic acid 5.959 gGlycine 1.916 gHistidine 1.176 gIron, Fe 0.65 mgIsoleucine 1.840 gLeucine 3.244 gLysine 3.666 gMagnesium, Mg 74 mgManganese, Mn 0.035 mgMethionine 1.181 gNiacin 5.437 mgPantothenic acid 1.609 mgPhenylalanine 1.559 gPhosphorus, P 597 mgPotassium, K 813 mgProline 1.412 gProtein 39.92 gRetinol 65 mcgRiboflavin 0.385 mgSelenium, Se 87.0 mcgSerine 1.629 gSodium, Na 138 mgThiamin 0.128 mgThreonine 1.750 gTotal lipid (fat) 8.61 gTryptophan 0.446 gTyrosine 1.348 gValine 2.057 gVitamin A, IU 214 IUVitamin A, RAE 65 mcg_RAEVitamin B-12 6.44 mcgVitamin B-6 0.859 mgVitamin C, total ascorbic acid 0.0 mgWater 133.75 gZinc, Zn 1.08 mg14:0 0.177 g16:0 1.525 g16:1 undifferentiated 0.863 g18:0 0.398 g18:1 undifferentiated 1.120 g18:2 undifferentiated 0.164 g18:3 undifferentiated 0.009 g18:4 0.019 g20:1 0.119 g20:4 undifferentiated 0.459 g20:5 n-3 0.392 g22:5 n-3 0.180 g22:6 n-3 0.493 g