Complete Nutrition for 1 cup (243g)
Ash 1.56 gCalcium, Ca 299 mgCarbohydrate, by difference 9.36 gCholesterol 0 mgEnergy 340 kjEnergy 83 kcalFatty acids, total monounsaturated 0.639 gFatty acids, total polyunsaturated 1.356 gFatty acids, total saturated 0.190 gFatty acids, total trans 0.000 gFiber, total dietary 1.5 gFolate, food 17 mcgFolate, total 17 mcgIron, Fe 1.12 mgMagnesium, Mg 32 mgPhosphorus, P 250 mgPotassium, K 284 mgProtein 6.37 gRiboflavin 0.423 mgSodium, Na 153 mgSugars, total 1.00 gTotal lipid (fat) 2.07 gVitamin A, IU 501 IUVitamin B-12 0.56 mcgVitamin C, total ascorbic acid 0.0 mgVitamin D 100 IUWater 223.63 gZinc, Zn 0.24 mg