Complete Nutrition for 1 cup (243g)
Ash 1.56 gCalcium, Ca 299 mgCarbohydrate, by difference 8.53 gCholesterol 0 mgEnergy 73 kcalEnergy 311 kjFatty acids, total monounsaturated 0.491 gFatty acids, total polyunsaturated 1.035 gFatty acids, total saturated 0.012 gFatty acids, total trans 0.000 gFiber, total dietary 0.7 gFolate, food 22 mcgFolate, total 22 mcgIron, Fe 1.04 mgMagnesium, Mg 36 mgPhosphorus, P 211 mgPotassium, K 284 mgProtein 5.78 gRiboflavin 0.488 mgSelenium, Se 5.6 mcgSodium, Na 117 mgSugars, total 6.34 gThiamin 0.090 mgTotal lipid (fat) 1.87 gVitamin A, IU 496 IUVitamin B-12 2.43 mcgVitamin C, total ascorbic acid 0.0 mgVitamin D 114 IUWater 225.24 gZinc, Zn 0.56 mg