Complete Nutrition for 1 fillet (48g)
Alanine 0.563 gArginine 0.557 gAsh 0.53 gAspartic acid 0.954 gCalcium, Ca 38 mgCarbohydrate, by difference 0.00 gCholesterol 32 mgCopper, Cu 0.144 mgCystine 0.100 gEnergy 179 kjEnergy 43 kcalFatty acids, total monounsaturated 0.056 gFatty acids, total polyunsaturated 0.118 gFatty acids, total saturated 0.067 gFiber, total dietary 0.0 gFolate, DFE 7 mcg_DFEFolate, food 7 mcgFolate, total 7 mcgFolic acid 0 mcgGlutamic acid 1.390 gGlycine 0.447 gHistidine 0.274 gIron, Fe 0.58 mgIsoleucine 0.429 gLeucine 0.757 gLysine 0.855 gMagnesium, Mg 14 mgManganese, Mn 0.336 mgMethionine 0.276 gNiacin 0.576 mgPantothenic acid 0.360 mgPhenylalanine 0.363 gPhosphorus, P 86 mgPotassium, K 168 mgProline 0.329 gProtein 9.31 gRetinol 7 mcgRiboflavin 0.034 mgSelenium, Se 6.0 mcgSerine 0.380 gSodium, Na 38 mgThiamin 0.038 mgThreonine 0.408 gTotal lipid (fat) 0.34 gTryptophan 0.104 gTyrosine 0.314 gValine 0.480 gVitamin A, IU 24 IUVitamin A, RAE 7 mcg_RAEVitamin B-12 0.96 mcgVitamin B-6 0.058 mgVitamin C, total ascorbic acid 0.5 mgWater 38.16 gZinc, Zn 0.74 mg14:0 0.006 g16:0 0.048 g16:1 undifferentiated 0.020 g18:0 0.013 g18:1 undifferentiated 0.034 g18:2 undifferentiated 0.007 g18:3 undifferentiated 0.005 g20:1 0.002 g20:4 undifferentiated 0.038 g20:5 n-3 0.018 g22:5 n-3 0.016 g22:6 n-3 0.035 g