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Taffy, prepared-from-recipe Candies

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Nutrition information for Taffy, prepared-from-recipe Candies

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 piece (15g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 piece (15g)

Amount Per Serving

 

Calories  60

Calories from Fat  4
 
% Daily Value*

Total Fat  0.50 g

1%
Saturated Fat  0.307 g
2%
Trans Fat  0.020 g
 

Cholesterol   1 mg

0%

Sodium   8 mg

0%

Potassium   0 mg

0%

Total Carbohydrate   13.73 g

5%
Dietary Fiber   0.0 g
0%
Sugars   10.27 g
 

Protein   0.00 g

0%

Vitamin A   15 IU

0%

Vitamin C   0.0 mg

0%

Calcium   1 mg

0%

Iron   0.00 mg

0%
* Based on a 2000 calorie diet
% Daily Value for Taffy, prepared-from-recipe Candies 1 piece (15g)

Complete Nutrition for 1 piece (15g)

Ash 0.03 gCaffeine 0 mgCalcium, Ca 1 mgCarbohydrate, by difference 13.73 gCarotene, alpha 0 mcgCarotene, beta 1 mcgCholesterol 1 mgCopper, Cu 0.000 mgCryptoxanthin, beta 0 mcgEnergy 249 kjEnergy 60 kcalFatty acids, total monounsaturated 0.126 gFatty acids, total polyunsaturated 0.018 gFatty acids, total saturated 0.307 gFatty acids, total trans 0.020 gFatty acids, total trans-monoenoic 0.018 gFatty acids, total trans-polyenoic 0.002 gFiber, total dietary 0.0 gFolate, DFE 0 mcg_DFEFolate, food 0 mcgFolate, total 0 mcgFolic acid 0 mcgIron, Fe 0.00 mgLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 0 mgManganese, Mn 0.000 mgNiacin 0.000 mgPantothenic acid 0.001 mgPhosphorus, P 0 mgPotassium, K 0 mgProtein 0.00 gRetinol 4 mcgRiboflavin 0.002 mgSelenium, Se 0.1 mcgSodium, Na 8 mgSugars, total 10.27 gTheobromine 0 mgThiamin 0.004 mgTotal lipid (fat) 0.50 gVitamin A, IU 15 IUVitamin A, RAE 4 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.000 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.01 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 0.73 gZinc, Zn 0.03 mg10:0 0.015 g12:0 0.015 g14:0 0.045 g16:0 0.130 g16:1 c 0.006 g16:1 undifferentiated 0.006 g17:0 0.003 g18:0 0.060 g18:1 c 0.102 g18:1 t 0.018 g18:1 undifferentiated 0.119 g18:2 CLAs 0.002 g18:2 i 0.002 g18:2 n-6 c,c 0.013 g18:2 undifferentiated 0.016 g18:3 n-3 c,c,c 0.002 g18:3 undifferentiated 0.002 g18:4 0.000 g20:0 0.001 g20:1 0.001 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.019 g6:0 0.012 g8:0 0.007 g

Nutrition information for Taffy, prepared-from-recipe Candies

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  397

Calories from Fat  30
 
% Daily Value*

Total Fat  3.33 g

5%
Saturated Fat  2.049 g
10%
Trans Fat  0.131 g
 

Cholesterol   9 mg

3%

Sodium   52 mg

2%

Potassium   3 mg

0%

Total Carbohydrate   91.56 g

31%
Dietary Fiber   0.0 g
0%
Sugars   68.48 g
 

Protein   0.03 g

0%

Vitamin A   100 IU

2%

Vitamin C   0.0 mg

0%

Calcium   8 mg

1%

Iron   0.01 mg

0%
* Based on a 2000 calorie diet
% Daily Value for Taffy, prepared-from-recipe Candies 100 grams

Complete Nutrition for 100 grams

Ash 0.18 gCaffeine 0 mgCalcium, Ca 8 mgCarbohydrate, by difference 91.56 gCarotene, alpha 0 mcgCarotene, beta 6 mcgCholesterol 9 mgCopper, Cu 0.000 mgCryptoxanthin, beta 0 mcgEnergy 1660 kjEnergy 397 kcalFatty acids, total monounsaturated 0.838 gFatty acids, total polyunsaturated 0.121 gFatty acids, total saturated 2.049 gFatty acids, total trans 0.131 gFatty acids, total trans-monoenoic 0.119 gFatty acids, total trans-polyenoic 0.012 gFiber, total dietary 0.0 gFolate, DFE 0 mcg_DFEFolate, food 0 mcgFolate, total 0 mcgFolic acid 0 mcgIron, Fe 0.01 mgLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 0 mgManganese, Mn 0.000 mgNiacin 0.002 mgPantothenic acid 0.004 mgPhosphorus, P 1 mgPotassium, K 3 mgProtein 0.03 gRetinol 27 mcgRiboflavin 0.012 mgSelenium, Se 0.7 mcgSodium, Na 52 mgSugars, total 68.48 gTheobromine 0 mgThiamin 0.028 mgTotal lipid (fat) 3.33 gVitamin A, IU 100 IUVitamin A, RAE 27 mcg_RAEVitamin B-12 0.01 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.000 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.09 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.3 mcgWater 4.85 gZinc, Zn 0.21 mg10:0 0.101 g12:0 0.103 g14:0 0.297 g16:0 0.865 g16:1 c 0.038 g16:1 undifferentiated 0.038 g17:0 0.022 g18:0 0.399 g18:1 c 0.677 g18:1 t 0.119 g18:1 undifferentiated 0.796 g18:2 CLAs 0.011 g18:2 i 0.012 g18:2 n-6 c,c 0.086 g18:2 undifferentiated 0.109 g18:3 n-3 c,c,c 0.013 g18:3 undifferentiated 0.013 g18:4 0.000 g20:0 0.005 g20:1 0.004 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.129 g6:0 0.080 g8:0 0.047 g
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