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Tomato juice, canned, with salt added

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Nutrition information for Tomato juice, canned, with salt added

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 cup (243g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 cup (243g)

Amount Per Serving

 

Calories  41

Calories from Fat  1
 
% Daily Value*

Total Fat  0.12 g

0%
Saturated Fat  0.019 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   654 mg

27%

Potassium   556 mg

16%

Total Carbohydrate   10.30 g

3%
Dietary Fiber   1.0 g
4%
Sugars   8.65 g
 

Protein   1.85 g

4%

Vitamin A   1094 IU

22%

Vitamin C   44.5 mg

74%

Calcium   24 mg

2%

Iron   1.04 mg

6%
* Based on a 2000 calorie diet
% Daily Value for Tomato juice, canned, with salt added 1 cup (243g)

Complete Nutrition for 1 cup (243g)

Alanine 0.058 gAlcohol, ethyl 0.0 gArginine 0.036 gAsh 2.55 gAspartic acid 0.231 gCaffeine 0 mgCalcium, Ca 24 mgCarbohydrate, by difference 10.30 gCarotene, alpha 0 mcgCarotene, beta 656 mcgCholesterol 0 mgCholine, total 16.5 mgCopper, Cu 0.148 mgCryptoxanthin, beta 0 mcgCystine 0.010 gEnergy 177 kjEnergy 41 kcalFatty acids, total monounsaturated 0.022 gFatty acids, total polyunsaturated 0.058 gFatty acids, total saturated 0.019 gFiber, total dietary 1.0 gFolate, DFE 49 mcg_DFEFolate, food 49 mcgFolate, total 49 mcgFolic acid 0 mcgFructose 3.74 gGalactose 0.00 gGlucose (dextrose) 3.28 gGlutamic acid 0.736 gGlycine 0.029 gHistidine 0.029 gIron, Fe 1.04 mgIsoleucine 0.036 gLeucine 0.051 gLutein + zeaxanthin 146 mcgLycopene 21960 mcgLysine 0.053 gMagnesium, Mg 27 mgMaltose 0.00 gManganese, Mn 0.170 mgMethionine 0.010 gNiacin 1.635 mgPantothenic acid 0.608 mgPhenylalanine 0.039 gPhosphorus, P 44 mgPotassium, K 556 mgProline 0.041 gProtein 1.85 gRetinol 0 mcgRiboflavin 0.075 mgSelenium, Se 0.7 mcgSerine 0.044 gSodium, Na 654 mgSucrose 0.61 gSugars, total 8.65 gTheobromine 0 mgThiamin 0.114 mgThreonine 0.041 gTocopherol, beta 0.02 mgTocopherol, delta 0.00 mgTocopherol, gamma 0.05 mgTotal lipid (fat) 0.12 gTryptophan 0.012 gTyrosine 0.024 gValine 0.036 gVitamin A, IU 1094 IUVitamin A, RAE 56 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.270 mgVitamin C, total ascorbic acid 44.5 mgVitamin E (alpha-tocopherol) 0.78 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 5.6 mcgWater 228.18 gZinc, Zn 0.36 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.015 g16:1 undifferentiated 0.000 g18:0 0.005 g18:1 undifferentiated 0.022 g18:2 undifferentiated 0.056 g18:3 undifferentiated 0.002 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Tomato juice, canned, with salt added

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 6 fl oz (182g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 6 fl oz (182g)

Amount Per Serving

 

Calories  31

Calories from Fat  1
 
% Daily Value*

Total Fat  0.09 g

0%
Saturated Fat  0.015 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   490 mg

20%

Potassium   417 mg

12%

Total Carbohydrate   7.72 g

3%
Dietary Fiber   0.7 g
3%
Sugars   6.48 g
 

Protein   1.38 g

3%

Vitamin A   819 IU

16%

Vitamin C   33.3 mg

56%

Calcium   18 mg

2%

Iron   0.78 mg

4%
* Based on a 2000 calorie diet
% Daily Value for Tomato juice, canned, with salt added 6 fl oz (182g)

Complete Nutrition for 6 fl oz (182g)

Alanine 0.044 gAlcohol, ethyl 0.0 gArginine 0.027 gAsh 1.91 gAspartic acid 0.173 gCaffeine 0 mgCalcium, Ca 18 mgCarbohydrate, by difference 7.72 gCarotene, alpha 0 mcgCarotene, beta 491 mcgCholesterol 0 mgCholine, total 12.4 mgCopper, Cu 0.111 mgCryptoxanthin, beta 0 mcgCystine 0.007 gEnergy 133 kjEnergy 31 kcalFatty acids, total monounsaturated 0.016 gFatty acids, total polyunsaturated 0.044 gFatty acids, total saturated 0.015 gFiber, total dietary 0.7 gFolate, DFE 36 mcg_DFEFolate, food 36 mcgFolate, total 36 mcgFolic acid 0 mcgFructose 2.80 gGalactose 0.00 gGlucose (dextrose) 2.46 gGlutamic acid 0.551 gGlycine 0.022 gHistidine 0.022 gIron, Fe 0.78 mgIsoleucine 0.027 gLeucine 0.038 gLutein + zeaxanthin 109 mcgLycopene 16447 mcgLysine 0.040 gMagnesium, Mg 20 mgMaltose 0.00 gManganese, Mn 0.127 mgMethionine 0.007 gNiacin 1.225 mgPantothenic acid 0.455 mgPhenylalanine 0.029 gPhosphorus, P 33 mgPotassium, K 417 mgProline 0.031 gProtein 1.38 gRetinol 0 mcgRiboflavin 0.056 mgSelenium, Se 0.5 mcgSerine 0.033 gSodium, Na 490 mgSucrose 0.46 gSugars, total 6.48 gTheobromine 0 mgThiamin 0.086 mgThreonine 0.031 gTocopherol, beta 0.02 mgTocopherol, delta 0.00 mgTocopherol, gamma 0.04 mgTotal lipid (fat) 0.09 gTryptophan 0.009 gTyrosine 0.018 gValine 0.027 gVitamin A, IU 819 IUVitamin A, RAE 42 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.202 mgVitamin C, total ascorbic acid 33.3 mgVitamin E (alpha-tocopherol) 0.58 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 4.2 mcgWater 170.90 gZinc, Zn 0.27 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.011 g16:1 undifferentiated 0.000 g18:0 0.004 g18:1 undifferentiated 0.016 g18:2 undifferentiated 0.042 g18:3 undifferentiated 0.002 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Tomato juice, canned, with salt added

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  17

Calories from Fat  0
 
% Daily Value*

Total Fat  0.05 g

0%
Saturated Fat  0.008 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   269 mg

11%

Potassium   229 mg

7%

Total Carbohydrate   4.24 g

1%
Dietary Fiber   0.4 g
2%
Sugars   3.56 g
 

Protein   0.76 g

2%

Vitamin A   450 IU

9%

Vitamin C   18.3 mg

30%

Calcium   10 mg

1%

Iron   0.43 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Tomato juice, canned, with salt added 100 grams

Complete Nutrition for 100 grams

Alanine 0.024 gAlcohol, ethyl 0.0 gArginine 0.015 gAsh 1.05 gAspartic acid 0.095 gCaffeine 0 mgCalcium, Ca 10 mgCarbohydrate, by difference 4.24 gCarotene, alpha 0 mcgCarotene, beta 270 mcgCholesterol 0 mgCholine, total 6.8 mgCopper, Cu 0.061 mgCryptoxanthin, beta 0 mcgCystine 0.004 gEnergy 73 kjEnergy 17 kcalFatty acids, total monounsaturated 0.009 gFatty acids, total polyunsaturated 0.024 gFatty acids, total saturated 0.008 gFiber, total dietary 0.4 gFolate, DFE 20 mcg_DFEFolate, food 20 mcgFolate, total 20 mcgFolic acid 0 mcgFructose 1.54 gGalactose 0.00 gGlucose (dextrose) 1.35 gGlutamic acid 0.303 gGlycine 0.012 gHistidine 0.012 gIron, Fe 0.43 mgIsoleucine 0.015 gLeucine 0.021 gLutein + zeaxanthin 60 mcgLycopene 9037 mcgLysine 0.022 gMagnesium, Mg 11 mgMaltose 0.00 gManganese, Mn 0.070 mgMethionine 0.004 gNiacin 0.673 mgPantothenic acid 0.250 mgPhenylalanine 0.016 gPhosphorus, P 18 mgPotassium, K 229 mgProline 0.017 gProtein 0.76 gRetinol 0 mcgRiboflavin 0.031 mgSelenium, Se 0.3 mcgSerine 0.018 gSodium, Na 269 mgSucrose 0.25 gSugars, total 3.56 gTheobromine 0 mgThiamin 0.047 mgThreonine 0.017 gTocopherol, beta 0.01 mgTocopherol, delta 0.00 mgTocopherol, gamma 0.02 mgTotal lipid (fat) 0.05 gTryptophan 0.005 gTyrosine 0.010 gValine 0.015 gVitamin A, IU 450 IUVitamin A, RAE 23 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.111 mgVitamin C, total ascorbic acid 18.3 mgVitamin E (alpha-tocopherol) 0.32 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 2.3 mcgWater 93.90 gZinc, Zn 0.15 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.006 g16:1 undifferentiated 0.000 g18:0 0.002 g18:1 undifferentiated 0.009 g18:2 undifferentiated 0.023 g18:3 undifferentiated 0.001 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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