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Tomatoes, red, ripe, canned, with green chilies

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Nutrition information for Tomatoes, red, ripe, canned, with green chilies

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 cup (241g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 cup (241g)

Amount Per Serving

 

Calories  36

Calories from Fat  2
 
% Daily Value*

Total Fat  0.19 g

0%
Saturated Fat  0.027 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   966 mg

40%

Potassium   258 mg

7%

Total Carbohydrate   8.72 g

3%
Dietary Fiber
Sugars
 

Protein   1.66 g

3%

Vitamin A   940 IU

19%

Vitamin C   14.9 mg

25%

Calcium   48 mg

5%

Iron   0.63 mg

4%
* Based on a 2000 calorie diet
% Daily Value for Tomatoes, red, ripe, canned, with green chilies 1 cup (241g)

Complete Nutrition for 1 cup (241g)

Ash 3.35 gCalcium, Ca 48 mgCarbohydrate, by difference 8.72 gCholesterol 0 mgCopper, Cu 0.217 mgEnergy 36 kcalEnergy 152 kjFatty acids, total monounsaturated 0.027 gFatty acids, total polyunsaturated 0.072 gFatty acids, total saturated 0.027 gFolate, DFE 22 mcg_DFEFolate, food 22 mcgFolate, total 22 mcgFolic acid 0 mcgIron, Fe 0.63 mgMagnesium, Mg 27 mgManganese, Mn 0.318 mgNiacin 1.542 mgPantothenic acid 0.357 mgPhosphorus, P 34 mgPotassium, K 258 mgProtein 1.66 gRetinol 0 mcgRiboflavin 0.046 mgSelenium, Se 1.0 mcgSodium, Na 966 mgThiamin 0.082 mgTotal lipid (fat) 0.19 gVitamin A, IU 940 IUVitamin A, RAE 48 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.248 mgVitamin C, total ascorbic acid 14.9 mgWater 227.09 gZinc, Zn 0.31 mg14:0 0.000 g16:0 0.019 g16:1 undifferentiated 0.000 g18:0 0.007 g18:1 undifferentiated 0.027 g18:2 undifferentiated 0.070 g18:3 undifferentiated 0.002 g20:1 0.000 g

Nutrition information for Tomatoes, red, ripe, canned, with green chilies

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  15

Calories from Fat  1
 
% Daily Value*

Total Fat  0.08 g

0%
Saturated Fat  0.011 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   401 mg

17%

Potassium   107 mg

3%

Total Carbohydrate   3.62 g

1%
Dietary Fiber
Sugars
 

Protein   0.69 g

1%

Vitamin A   390 IU

8%

Vitamin C   6.2 mg

10%

Calcium   20 mg

2%

Iron   0.26 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Tomatoes, red, ripe, canned, with green chilies 100 grams

Complete Nutrition for 100 grams

Ash 1.39 gCalcium, Ca 20 mgCarbohydrate, by difference 3.62 gCholesterol 0 mgCopper, Cu 0.090 mgEnergy 15 kcalEnergy 63 kjFatty acids, total monounsaturated 0.011 gFatty acids, total polyunsaturated 0.030 gFatty acids, total saturated 0.011 gFolate, DFE 9 mcg_DFEFolate, food 9 mcgFolate, total 9 mcgFolic acid 0 mcgIron, Fe 0.26 mgMagnesium, Mg 11 mgManganese, Mn 0.132 mgNiacin 0.640 mgPantothenic acid 0.148 mgPhosphorus, P 14 mgPotassium, K 107 mgProtein 0.69 gRetinol 0 mcgRiboflavin 0.019 mgSelenium, Se 0.4 mcgSodium, Na 401 mgThiamin 0.034 mgTotal lipid (fat) 0.08 gVitamin A, IU 390 IUVitamin A, RAE 20 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.103 mgVitamin C, total ascorbic acid 6.2 mgWater 94.23 gZinc, Zn 0.13 mg14:0 0.000 g16:0 0.008 g16:1 undifferentiated 0.000 g18:0 0.003 g18:1 undifferentiated 0.011 g18:2 undifferentiated 0.029 g18:3 undifferentiated 0.001 g20:1 0.000 g
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