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Tortillas, ready-to-bake or -fry, corn

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Nutrition information for Tortillas, ready-to-bake or -fry, corn

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 enchilada (19g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 enchilada (19g)

Amount Per Serving

 

Calories  41

Calories from Fat  5
 
% Daily Value*

Total Fat  0.54 g

1%
Saturated Fat  0.086 g
0%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   9 mg

0%

Potassium   35 mg

1%

Total Carbohydrate   8.48 g

3%
Dietary Fiber   1.2 g
5%
Sugars   0.17 g
 

Protein   1.08 g

2%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   15 mg

2%

Iron   0.23 mg

1%
* Based on a 2000 calorie diet
% Daily Value for Tortillas, ready-to-bake or -fry, corn 1 enchilada (19g)

Complete Nutrition for 1 enchilada (19g)

Alanine 0.082 gAlcohol, ethyl 0.0 gArginine 0.055 gAsh 0.18 gAspartic acid 0.077 gBetaine 0.1 mgCaffeine 0 mgCalcium, Ca 15 mgCarbohydrate, by difference 8.48 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 0 mgCholine, total 2.5 mgCopper, Cu 0.029 mgCryptoxanthin, beta 0 mcgCystine 0.020 gEnergy 41 kcalEnergy 173 kjFatty acids, total monounsaturated 0.131 gFatty acids, total polyunsaturated 0.270 gFatty acids, total saturated 0.086 gFiber, total dietary 1.2 gFolate, DFE 1 mcg_DFEFolate, food 1 mcgFolate, total 1 mcgFolic acid 0 mcgGlutamic acid 0.207 gGlycine 0.045 gHistidine 0.034 gIron, Fe 0.23 mgIsoleucine 0.040 gLeucine 0.135 gLutein + zeaxanthin 1 mcgLycopene 0 mcgLysine 0.031 gMagnesium, Mg 14 mgManganese, Mn 0.062 mgMethionine 0.023 gNiacin 0.285 mgPantothenic acid 0.021 mgPhenylalanine 0.054 gPhosphorus, P 60 mgPotassium, K 35 mgProline 0.096 gProtein 1.08 gRetinol 0 mcgRiboflavin 0.012 mgSelenium, Se 1.2 mcgSerine 0.052 gSodium, Na 9 mgSugars, total 0.17 gTheobromine 0 mgThiamin 0.018 mgThreonine 0.041 gTotal lipid (fat) 0.54 gTryptophan 0.008 gTyrosine 0.045 gValine 0.056 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.042 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.05 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 8.72 gZinc, Zn 0.25 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.079 g16:1 undifferentiated 0.000 g18:0 0.007 g18:1 undifferentiated 0.131 g18:2 undifferentiated 0.263 g18:3 undifferentiated 0.006 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Tortillas, ready-to-bake or -fry, corn

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 tortilla (24g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 tortilla (24g)

Amount Per Serving

 

Calories  52

Calories from Fat  6
 
% Daily Value*

Total Fat  0.68 g

1%
Saturated Fat  0.109 g
1%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   11 mg

0%

Potassium   45 mg

1%

Total Carbohydrate   10.71 g

4%
Dietary Fiber   1.5 g
6%
Sugars   0.21 g
 

Protein   1.37 g

3%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   19 mg

2%

Iron   0.30 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Tortillas, ready-to-bake or -fry, corn 1 tortilla (24g)

Complete Nutrition for 1 tortilla (24g)

Alanine 0.104 gAlcohol, ethyl 0.0 gArginine 0.069 gAsh 0.22 gAspartic acid 0.097 gBetaine 0.1 mgCaffeine 0 mgCalcium, Ca 19 mgCarbohydrate, by difference 10.71 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 0 mgCholine, total 3.2 mgCopper, Cu 0.037 mgCryptoxanthin, beta 0 mcgCystine 0.025 gEnergy 52 kcalEnergy 219 kjFatty acids, total monounsaturated 0.166 gFatty acids, total polyunsaturated 0.341 gFatty acids, total saturated 0.109 gFiber, total dietary 1.5 gFolate, DFE 1 mcg_DFEFolate, food 1 mcgFolate, total 1 mcgFolic acid 0 mcgGlutamic acid 0.261 gGlycine 0.057 gHistidine 0.042 gIron, Fe 0.30 mgIsoleucine 0.050 gLeucine 0.171 gLutein + zeaxanthin 1 mcgLycopene 0 mcgLysine 0.039 gMagnesium, Mg 17 mgManganese, Mn 0.078 mgMethionine 0.029 gNiacin 0.360 mgPantothenic acid 0.026 mgPhenylalanine 0.068 gPhosphorus, P 75 mgPotassium, K 45 mgProline 0.121 gProtein 1.37 gRetinol 0 mcgRiboflavin 0.016 mgSelenium, Se 1.5 mcgSerine 0.066 gSodium, Na 11 mgSugars, total 0.21 gTheobromine 0 mgThiamin 0.023 mgThreonine 0.052 gTotal lipid (fat) 0.68 gTryptophan 0.010 gTyrosine 0.057 gValine 0.071 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.053 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.07 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 11.01 gZinc, Zn 0.31 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.099 g16:1 undifferentiated 0.000 g18:0 0.009 g18:1 undifferentiated 0.166 g18:2 undifferentiated 0.332 g18:3 undifferentiated 0.008 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Tortillas, ready-to-bake or -fry, corn

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 oz (28.35g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 oz (28.35g)

Amount Per Serving

 

Calories  62

Calories from Fat  7
 
% Daily Value*

Total Fat  0.81 g

1%
Saturated Fat  0.128 g
1%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   13 mg

1%

Potassium   53 mg

2%

Total Carbohydrate   12.66 g

4%
Dietary Fiber   1.8 g
7%
Sugars   0.25 g
 

Protein   1.62 g

3%

Vitamin A   1 IU

0%

Vitamin C   0.0 mg

0%

Calcium   23 mg

2%

Iron   0.35 mg

2%
* Based on a 2000 calorie diet
% Daily Value for Tortillas, ready-to-bake or -fry, corn 1 oz (28.35g)

Complete Nutrition for 1 oz (28.35g)

Alanine 0.123 gAlcohol, ethyl 0.0 gArginine 0.082 gAsh 0.26 gAspartic acid 0.114 gBetaine 0.1 mgCaffeine 0 mgCalcium, Ca 23 mgCarbohydrate, by difference 12.66 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 0 mgCholine, total 3.8 mgCopper, Cu 0.044 mgCryptoxanthin, beta 0 mcgCystine 0.030 gEnergy 62 kcalEnergy 259 kjFatty acids, total monounsaturated 0.196 gFatty acids, total polyunsaturated 0.402 gFatty acids, total saturated 0.128 gFiber, total dietary 1.8 gFolate, DFE 1 mcg_DFEFolate, food 1 mcgFolate, total 1 mcgFolic acid 0 mcgGlutamic acid 0.308 gGlycine 0.067 gHistidine 0.050 gIron, Fe 0.35 mgIsoleucine 0.059 gLeucine 0.202 gLutein + zeaxanthin 1 mcgLycopene 0 mcgLysine 0.046 gMagnesium, Mg 20 mgManganese, Mn 0.092 mgMethionine 0.034 gNiacin 0.425 mgPantothenic acid 0.031 mgPhenylalanine 0.081 gPhosphorus, P 89 mgPotassium, K 53 mgProline 0.143 gProtein 1.62 gRetinol 0 mcgRiboflavin 0.018 mgSelenium, Se 1.7 mcgSerine 0.078 gSodium, Na 13 mgSugars, total 0.25 gTheobromine 0 mgThiamin 0.027 mgThreonine 0.062 gTotal lipid (fat) 0.81 gTryptophan 0.012 gTyrosine 0.067 gValine 0.083 gVitamin A, IU 1 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.062 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.08 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 13.01 gZinc, Zn 0.37 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.117 g16:1 undifferentiated 0.001 g18:0 0.011 g18:1 undifferentiated 0.196 g18:2 undifferentiated 0.393 g18:3 undifferentiated 0.010 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Tortillas, ready-to-bake or -fry, corn

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  218

Calories from Fat  26
 
% Daily Value*

Total Fat  2.85 g

4%
Saturated Fat  0.453 g
2%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   45 mg

2%

Potassium   186 mg

5%

Total Carbohydrate   44.64 g

15%
Dietary Fiber   6.3 g
25%
Sugars   0.88 g
 

Protein   5.70 g

11%

Vitamin A   2 IU

0%

Vitamin C   0.0 mg

0%

Calcium   81 mg

8%

Iron   1.23 mg

7%
* Based on a 2000 calorie diet
% Daily Value for Tortillas, ready-to-bake or -fry, corn 100 grams

Complete Nutrition for 100 grams

Alanine 0.434 gAlcohol, ethyl 0.0 gArginine 0.289 gAsh 0.93 gAspartic acid 0.403 gBetaine 0.4 mgCaffeine 0 mgCalcium, Ca 81 mgCarbohydrate, by difference 44.64 gCarotene, alpha 0 mcgCarotene, beta 1 mcgCholesterol 0 mgCholine, total 13.3 mgCopper, Cu 0.154 mgCryptoxanthin, beta 1 mcgCystine 0.105 gEnergy 218 kcalEnergy 912 kjFatty acids, total monounsaturated 0.692 gFatty acids, total polyunsaturated 1.419 gFatty acids, total saturated 0.453 gFiber, total dietary 6.3 gFolate, DFE 5 mcg_DFEFolate, food 5 mcgFolate, total 5 mcgFolic acid 0 mcgGlutamic acid 1.087 gGlycine 0.238 gHistidine 0.177 gIron, Fe 1.23 mgIsoleucine 0.208 gLeucine 0.711 gLutein + zeaxanthin 3 mcgLycopene 0 mcgLysine 0.163 gMagnesium, Mg 72 mgManganese, Mn 0.326 mgMethionine 0.121 gNiacin 1.498 mgPantothenic acid 0.109 mgPhenylalanine 0.285 gPhosphorus, P 314 mgPotassium, K 186 mgProline 0.506 gProtein 5.70 gRetinol 0 mcgRiboflavin 0.065 mgSelenium, Se 6.1 mcgSerine 0.275 gSodium, Na 45 mgSugars, total 0.88 gTheobromine 0 mgThiamin 0.094 mgThreonine 0.218 gTotal lipid (fat) 2.85 gTryptophan 0.042 gTyrosine 0.236 gValine 0.294 gVitamin A, IU 2 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 0.00 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.219 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.28 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 45.89 gZinc, Zn 1.31 mg10:0 0.000 g12:0 0.000 g14:0 0.000 g16:0 0.414 g16:1 undifferentiated 0.002 g18:0 0.039 g18:1 undifferentiated 0.690 g18:2 undifferentiated 1.385 g18:3 undifferentiated 0.034 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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