Complete Nutrition for 0.5 fillet (204g)
Alanine 1.981 gArginine 1.958 gAsh 4.28 gAspartic acid 3.354 gCalcium, Ca 37 mgCarbohydrate, by difference 0.00 gCholesterol 98 mgCopper, Cu 0.075 mgCystine 0.351 gEnergy 194 kcalEnergy 810 kjFatty acids, total monounsaturated 1.244 gFatty acids, total polyunsaturated 1.795 gFatty acids, total saturated 1.530 gFiber, total dietary 0.0 gFolate, DFE 16 mcg_DFEFolate, food 16 mcgFolate, total 16 mcgFolic acid 0 mcgGlutamic acid 4.888 gGlycine 1.571 gHistidine 0.965 gIron, Fe 0.73 mgIsoleucine 1.510 gLeucine 2.662 gLysine 3.007 gMagnesium, Mg 104 mgManganese, Mn 0.035 mgMethionine 0.969 gNiacin 4.488 mgPantothenic acid 1.163 mgPhenylalanine 1.279 gPhosphorus, P 263 mgPotassium, K 486 mgProline 1.159 gProtein 32.74 gRetinol 22 mcgRiboflavin 0.163 mgSelenium, Se 74.5 mcgSerine 1.336 gSodium, Na 306 mgThiamin 0.135 mgThreonine 1.436 gTotal lipid (fat) 6.02 gTryptophan 0.367 gTyrosine 1.106 gValine 1.687 gVitamin A, IU 71 IUVitamin A, RAE 22 mcg_RAEVitamin B-12 4.49 mcgVitamin B-6 0.428 mgVitamin C, total ascorbic acid 3.5 mgWater 156.98 gZinc, Zn 0.45 mg