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Turkey, white, rotisserie, deli cut

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Nutrition information for Turkey, white, rotisserie, deli cut

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1.69 oz (1 serving) (48g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1.69 oz (1 serving) (48g)

Amount Per Serving

 

Calories  54

Calories from Fat  13
 
% Daily Value*

Total Fat  1.44 g

2%
Saturated Fat  0.057 g
0%
Trans Fat
 

Cholesterol   26 mg

9%

Sodium   576 mg

24%

Potassium   168 mg

5%

Total Carbohydrate   3.70 g

1%
Dietary Fiber   0.2 g
1%
Sugars   1.92 g
 

Protein   6.48 g

13%

Vitamin A   4 IU

0%

Vitamin C   4.8 mg

8%

Calcium   8 mg

1%

Iron   1.06 mg

6%
* Based on a 2000 calorie diet
% Daily Value for Turkey, white, rotisserie, deli cut 1.69 oz (1 serving) (48g)

Complete Nutrition for 1.69 oz (1 serving) (48g)

Alanine 0.401 gAlcohol, ethyl 0.0 gArginine 0.452 gAsh 1.82 gAspartic acid 0.629 gCaffeine 0 mgCalcium, Ca 8 mgCarbohydrate, by difference 3.70 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 26 mgCopper, Cu 0.019 mgCryptoxanthin, beta 0 mcgCystine 0.068 gEnergy 225 kjEnergy 54 kcalFatty acids, total monounsaturated 0.284 gFatty acids, total polyunsaturated 0.178 gFatty acids, total saturated 0.057 gFiber, total dietary 0.2 gFolate, DFE 2 mcg_DFEFolate, food 2 mcgFolate, total 2 mcgFolic acid 0 mcgGlutamic acid 1.057 gGlycine 0.322 gHistidine 0.202 gIron, Fe 1.06 mgIsoleucine 0.337 gLeucine 0.516 gLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 0.611 gMagnesium, Mg 10 mgManganese, Mn 0.010 mgMethionine 0.188 gNiacin 2.476 mgPantothenic acid 0.280 mgPhenylalanine 0.257 gPhosphorus, P 76 mgPotassium, K 168 mgProline 0.270 gProtein 6.48 gRetinol 1 mcgRiboflavin 0.055 mgSelenium, Se 14.4 mcgSerine 0.288 gSodium, Na 576 mgSugars, total 1.92 gTheobromine 0 mgThiamin 0.016 mgThreonine 0.288 gTotal lipid (fat) 1.44 gTryptophan 0.074 gTyrosine 0.256 gValine 0.344 gVitamin A, IU 4 IUVitamin A, RAE 1 mcg_RAEVitamin B-12 0.11 mcgVitamin B-6 0.141 mgVitamin C, total ascorbic acid 4.8 mgVitamin K (phylloquinone) 0.0 mcgWater 34.56 gZinc, Zn 1.01 mg10:0 0.000 g12:0 0.000 g14:0 0.001 g16:0 0.041 g16:1 undifferentiated 0.049 g18:0 0.013 g18:1 undifferentiated 0.234 g18:2 undifferentiated 0.155 g18:3 undifferentiated 0.010 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.010 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.001 g22:6 n-3 0.002 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Turkey, white, rotisserie, deli cut

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  112

Calories from Fat  27
 
% Daily Value*

Total Fat  3.00 g

5%
Saturated Fat  0.118 g
1%
Trans Fat
 

Cholesterol   55 mg

18%

Sodium   1200 mg

50%

Potassium   349 mg

10%

Total Carbohydrate   7.70 g

3%
Dietary Fiber   0.4 g
2%
Sugars   4.00 g
 

Protein   13.50 g

27%

Vitamin A   8 IU

0%

Vitamin C   10.0 mg

17%

Calcium   16 mg

2%

Iron   2.20 mg

12%
* Based on a 2000 calorie diet
% Daily Value for Turkey, white, rotisserie, deli cut 100 grams

Complete Nutrition for 100 grams

Alanine 0.836 gAlcohol, ethyl 0.0 gArginine 0.942 gAsh 3.80 gAspartic acid 1.311 gCaffeine 0 mgCalcium, Ca 16 mgCarbohydrate, by difference 7.70 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 55 mgCopper, Cu 0.039 mgCryptoxanthin, beta 0 mcgCystine 0.141 gEnergy 468 kjEnergy 112 kcalFatty acids, total monounsaturated 0.591 gFatty acids, total polyunsaturated 0.370 gFatty acids, total saturated 0.118 gFiber, total dietary 0.4 gFolate, DFE 4 mcg_DFEFolate, food 4 mcgFolate, total 4 mcgFolic acid 0 mcgGlutamic acid 2.203 gGlycine 0.670 gHistidine 0.421 gIron, Fe 2.20 mgIsoleucine 0.702 gLeucine 1.076 gLutein + zeaxanthin 0 mcgLycopene 0 mcgLysine 1.272 gMagnesium, Mg 20 mgManganese, Mn 0.020 mgMethionine 0.391 gNiacin 5.159 mgPantothenic acid 0.584 mgPhenylalanine 0.536 gPhosphorus, P 158 mgPotassium, K 349 mgProline 0.562 gProtein 13.50 gRetinol 2 mcgRiboflavin 0.114 mgSelenium, Se 29.9 mcgSerine 0.600 gSodium, Na 1200 mgSugars, total 4.00 gTheobromine 0 mgThiamin 0.033 mgThreonine 0.600 gTotal lipid (fat) 3.00 gTryptophan 0.154 gTyrosine 0.534 gValine 0.717 gVitamin A, IU 8 IUVitamin A, RAE 2 mcg_RAEVitamin B-12 0.22 mcgVitamin B-6 0.294 mgVitamin C, total ascorbic acid 10.0 mgVitamin K (phylloquinone) 0.0 mcgWater 72.00 gZinc, Zn 2.10 mg10:0 0.000 g12:0 0.000 g14:0 0.003 g16:0 0.086 g16:1 undifferentiated 0.102 g18:0 0.028 g18:1 undifferentiated 0.487 g18:2 undifferentiated 0.322 g18:3 undifferentiated 0.021 g18:4 0.000 g20:1 0.001 g20:4 undifferentiated 0.021 g20:5 n-3 0.000 g22:1 undifferentiated 0.001 g22:5 n-3 0.003 g22:6 n-3 0.004 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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