Complete Nutrition for 2.5 oz 2.5 oz (71g)
Calcium, Ca 0 mgCarbohydrate, by difference 56.62 gCholesterol 0 mgEnergy 1039 kjEnergy 248 kcalFatty acids, total saturated 0.000 gFiber, total dietary 0.0 gIron, Fe 0.36 mgProtein 1.82 gSodium, Na 204 mgSugars, total 28.14 gTotal lipid (fat) 1.65 gVitamin A, IU 0 IUVitamin C, total ascorbic acid 0.0 mg