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Vegetarian meatloaf or patties

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Nutrition information for Vegetarian meatloaf or patties

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 1 slice (56g).

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 1 slice (56g)

Amount Per Serving

 

Calories  110

Calories from Fat  45
 
% Daily Value*

Total Fat  5.04 g

8%
Saturated Fat  0.798 g
4%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   308 mg

13%

Potassium   101 mg

3%

Total Carbohydrate   4.48 g

1%
Dietary Fiber   2.6 g
10%
Sugars   0.67 g
 

Protein   11.76 g

24%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   16 mg

2%

Iron   1.18 mg

7%
* Based on a 2000 calorie diet
% Daily Value for Vegetarian meatloaf or patties 1 slice (56g)

Complete Nutrition for 1 slice (56g)

Alcohol, ethyl 0.0 gAsh 2.24 gCaffeine 0 mgCalcium, Ca 16 mgCarbohydrate, by difference 4.48 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 0 mgCholine, total 40.9 mgCopper, Cu 0.395 mgCryptoxanthin, beta 0 mcgEnergy 110 kcalEnergy 461 kjFatty acids, total monounsaturated 1.225 gFatty acids, total polyunsaturated 2.613 gFatty acids, total saturated 0.798 gFiber, total dietary 2.6 gFolate, DFE 44 mcg_DFEFolate, food 44 mcgFolate, total 44 mcgFolic acid 0 mcgIron, Fe 1.18 mgLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 10 mgNiacin 5.600 mgPhosphorus, P 193 mgPotassium, K 101 mgProtein 11.76 gRetinol 0 mcgRiboflavin 0.336 mgSelenium, Se 0.4 mcgSodium, Na 308 mgSugars, total 0.67 gTheobromine 0 mgThiamin 0.504 mgTotal lipid (fat) 5.04 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 1.34 mcgVitamin B-12, added 1.34 mcgVitamin B-6 0.672 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 0.97 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 32.48 gZinc, Zn 1.01 mg10:0 0.000 g12:0 0.049 g14:0 0.024 g16:0 0.518 g16:1 undifferentiated 0.000 g18:0 0.207 g18:1 undifferentiated 1.225 g18:2 undifferentiated 2.322 g18:3 undifferentiated 0.291 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g

Nutrition information for Vegetarian meatloaf or patties

The nutrition information on this tab is specific to a portion size. This tab shows nutrition for 100 grams .

The Nutrition Facts box is a quick and familiar way to get information for common nutrition values. Below is a chart with a more complete listing of nutrients and the daily value percentage for each. Complete nutrition information is listed at the bottom of the page. All information is sourced from the U.S. Food and Drug Administration.

Nutrition Facts

Serving Size: 100 grams

Amount Per Serving

 

Calories  197

Calories from Fat  81
 
% Daily Value*

Total Fat  9.00 g

14%
Saturated Fat  1.425 g
7%
Trans Fat
 

Cholesterol   0 mg

0%

Sodium   550 mg

23%

Potassium   180 mg

5%

Total Carbohydrate   8.00 g

3%
Dietary Fiber   4.6 g
18%
Sugars   1.20 g
 

Protein   21.00 g

42%

Vitamin A   0 IU

0%

Vitamin C   0.0 mg

0%

Calcium   29 mg

3%

Iron   2.10 mg

12%
* Based on a 2000 calorie diet
% Daily Value for Vegetarian meatloaf or patties 100 grams

Complete Nutrition for 100 grams

Alcohol, ethyl 0.0 gAsh 4.00 gCaffeine 0 mgCalcium, Ca 29 mgCarbohydrate, by difference 8.00 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 0 mgCholine, total 73.1 mgCopper, Cu 0.706 mgCryptoxanthin, beta 0 mcgEnergy 197 kcalEnergy 824 kjFatty acids, total monounsaturated 2.188 gFatty acids, total polyunsaturated 4.666 gFatty acids, total saturated 1.425 gFiber, total dietary 4.6 gFolate, DFE 78 mcg_DFEFolate, food 78 mcgFolate, total 78 mcgFolic acid 0 mcgIron, Fe 2.10 mgLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 18 mgNiacin 10.000 mgPhosphorus, P 344 mgPotassium, K 180 mgProtein 21.00 gRetinol 0 mcgRiboflavin 0.600 mgSelenium, Se 0.8 mcgSodium, Na 550 mgSugars, total 1.20 gTheobromine 0 mgThiamin 0.900 mgTotal lipid (fat) 9.00 gVitamin A, IU 0 IUVitamin A, RAE 0 mcg_RAEVitamin B-12 2.40 mcgVitamin B-12, added 2.40 mcgVitamin B-6 1.200 mgVitamin C, total ascorbic acid 0.0 mgVitamin E (alpha-tocopherol) 1.73 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.0 mcgWater 58.00 gZinc, Zn 1.80 mg10:0 0.000 g12:0 0.087 g14:0 0.043 g16:0 0.925 g16:1 undifferentiated 0.000 g18:0 0.369 g18:1 undifferentiated 2.188 g18:2 undifferentiated 4.146 g18:3 undifferentiated 0.520 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.000 g6:0 0.000 g8:0 0.000 g
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