Complete Nutrition for 1 cup (1 NLEA serving) (55g)
Alcohol, ethyl 0.0 gAsh 1.43 gCaffeine 0 mgCalcium, Ca 24 mgCarbohydrate, by difference 41.91 gCarotene, alpha 0 mcgCarotene, beta 0 mcgCholesterol 0 mgCholine, total 15.7 mgCopper, Cu 0.260 mgCryptoxanthin, beta 0 mcgEnergy 886 kjEnergy 212 kcalFatty acids, total monounsaturated 1.073 gFatty acids, total polyunsaturated 1.261 gFatty acids, total saturated 0.440 gFiber, total dietary 5.3 gFolate, DFE 163 mcg_DFEFolate, food 10 mcgFolate, total 100 mcgFolic acid 90 mcgIron, Fe 5.40 mgLutein + zeaxanthin 0 mcgLycopene 0 mcgMagnesium, Mg 66 mgManganese, Mn 1.361 mgNiacin 5.000 mgPantothenic acid 0.426 mgPhosphorus, P 162 mgPotassium, K 244 mgProtein 3.90 gRetinol 226 mcgRiboflavin 0.424 mgSelenium, Se 9.5 mcgSodium, Na 280 mgSugars, total 16.39 gTheobromine 0 mgThiamin 0.374 mgTotal lipid (fat) 3.08 gVitamin A, IU 750 IUVitamin A, RAE 226 mcg_RAEVitamin B-12 1.50 mcgVitamin B-12, added 1.50 mcgVitamin B-6 0.500 mgVitamin C, total ascorbic acid 0.0 mgVitamin D 40 IUVitamin E (alpha-tocopherol) 1.28 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 0.9 mcgWater 4.68 gZinc, Zn 1.50 mg10:0 0.000 g12:0 0.002 g14:0 0.003 g14:1 0.000 g15:0 0.000 g15:1 0.000 g16:0 0.297 g16:1 undifferentiated 0.009 g17:0 0.000 g17:1 0.000 g18:0 0.100 g18:1 undifferentiated 1.061 g18:2 undifferentiated 1.220 g18:3 undifferentiated 0.040 g18:4 0.000 g20:0 0.000 g20:1 0.003 g20:2 n-6 c,c 0.000 g20:3 undifferentiated 0.000 g20:4 undifferentiated 0.001 g20:5 n-3 0.000 g22:0 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.001 g6:0 0.000 g8:0 0.002 g