Complete Nutrition for 1 cup slices (104g)
Arginine 0.184 gAsh 0.76 gCalcium, Ca 46 mgCarbohydrate, by difference 9.55 gCholesterol 0 mgCopper, Cu 0.049 mgCystine 0.040 gEnergy 49 kcalEnergy 205 kjFatty acids, total monounsaturated 0.009 gFatty acids, total polyunsaturated 0.044 gFatty acids, total saturated 0.027 gFolate, DFE 47 mcg_DFEFolate, food 47 mcgFolate, total 47 mcgFolic acid 0 mcgHistidine 0.085 gIron, Fe 1.02 mgIsoleucine 0.140 gLeucine 0.187 gLysine 0.173 gMagnesium, Mg 44 mgManganese, Mn 0.209 mgMethionine 0.037 gNiacin 0.655 mgPantothenic acid 0.053 mgPhenylalanine 0.145 gPhosphorus, P 59 mgPotassium, K 302 mgProtein 2.63 gRetinol 0 mcgRiboflavin 0.103 mgSelenium, Se 1.6 mcgSodium, Na 4 mgThiamin 0.088 mgThreonine 0.098 gTotal lipid (fat) 0.10 gTryptophan 0.030 gTyrosine 0.107 gValine 0.152 gVitamin A, IU 468 IUVitamin A, RAE 24 mcg_RAEVitamin B-12 0.00 mcgVitamin B-6 0.025 mgVitamin C, total ascorbic acid 16.8 mgWater 90.97 gZinc, Zn 0.37 mg14:0 0.000 g16:0 0.022 g16:1 undifferentiated 0.000 g18:0 0.003 g18:1 undifferentiated 0.005 g18:2 undifferentiated 0.025 g18:3 undifferentiated 0.018 g22:1 undifferentiated 0.003 g