Complete Nutrition for 0.5 fillet (187g)
Alanine 2.618 gArginine 2.590 gAsh 2.04 gAspartic acid 4.432 gCalcium, Ca 43 mgCarbohydrate, by difference 0.00 gCholesterol 103 mgCopper, Cu 0.084 mgCystine 0.464 gEnergy 1143 kjEnergy 273 kcalFatty acids, total monounsaturated 3.721 gFatty acids, total polyunsaturated 2.655 gFatty acids, total saturated 2.394 gFiber, total dietary 0.0 gFolate, DFE 7 mcg_DFEFolate, food 7 mcgFolate, total 7 mcgFolic acid 0 mcgGlutamic acid 6.461 gGlycine 2.078 gHistidine 1.273 gIron, Fe 0.92 mgIsoleucine 1.993 gLeucine 3.517 gLysine 3.976 gMagnesium, Mg 56 mgManganese, Mn 0.028 mgMethionine 1.281 gNiacin 12.716 mgPantothenic acid 1.103 mgPhenylalanine 1.690 gPhosphorus, P 294 mgPotassium, K 785 mgProline 1.530 gProtein 43.27 gRetinol 54 mcgRiboflavin 0.075 mgSelenium, Se 68.3 mcgSerine 1.765 gSodium, Na 73 mgThiamin 0.269 mgThreonine 1.898 gTotal lipid (fat) 9.80 gTryptophan 0.484 gTyrosine 1.460 gValine 2.229 gVitamin A, IU 178 IUVitamin A, RAE 54 mcg_RAEVitamin B-12 2.43 mcgVitamin B-6 0.299 mgVitamin C, total ascorbic acid 5.2 mgVitamin K (phylloquinone) 0.2 mcgWater 139.35 gZinc, Zn 0.97 mg