Complete Nutrition for 1 cup (8 fl oz) (245g)
Alanine 0.519 gAlcohol, ethyl 0.0 gArginine 0.370 gAsh 2.45 gAspartic acid 0.965 gBetaine 1.7 mgCaffeine 0 mgCalcium, Ca 372 mgCarbohydrate, by difference 46.55 gCarotene, alpha 0 mcgCarotene, beta 10 mcgCholesterol 5 mgCholine, total 40.2 mgCopper, Cu 0.027 mgCryptoxanthin, beta 0 mcgCystine 0.110 gEnergy 233 kcalEnergy 978 kjFatty acids, total monounsaturated 0.122 gFatty acids, total polyunsaturated 0.039 gFatty acids, total saturated 0.292 gFiber, total dietary 0.0 gFolate, DFE 22 mcg_DFEFolate, food 22 mcgFolate, total 22 mcgFolic acid 0 mcgGlutamic acid 2.367 gGlycine 0.296 gHistidine 0.299 gIron, Fe 0.17 mgIsoleucine 0.659 gLeucine 1.215 gLutein + zeaxanthin 20 mcgLycopene 0 mcgLysine 1.076 gMagnesium, Mg 37 mgManganese, Mn 0.086 mgMethionine 0.355 gNiacin 0.245 mgPhenylalanine 0.662 gPhosphorus, P 292 mgPotassium, K 475 mgProline 1.423 gProtein 10.78 gRetinol 5 mcgRiboflavin 0.441 mgSelenium, Se 14.7 mcgSerine 0.747 gSodium, Na 142 mgSugars, total 46.55 gTheobromine 0 mgThiamin 0.098 mgThreonine 0.495 gTotal lipid (fat) 0.49 gTryptophan 0.069 gTyrosine 0.605 gValine 0.997 gVitamin A, IU 29 IUVitamin A, RAE 5 mcg_RAEVitamin B-12 1.15 mcgVitamin B-12, added 0.00 mcgVitamin B-6 0.098 mgVitamin C, total ascorbic acid 1.7 mgVitamin E (alpha-tocopherol) 0.15 mgVitamin E, added 0.00 mgVitamin K (phylloquinone) 2.7 mcgWater 184.73 gZinc, Zn 1.81 mg10:0 0.010 g12:0 0.007 g14:0 0.042 g16:0 0.135 g16:1 undifferentiated 0.017 g18:0 0.047 g18:1 undifferentiated 0.100 g18:2 undifferentiated 0.024 g18:3 undifferentiated 0.015 g18:4 0.000 g20:1 0.000 g20:4 undifferentiated 0.000 g20:5 n-3 0.000 g22:1 undifferentiated 0.000 g22:5 n-3 0.000 g22:6 n-3 0.000 g4:0 0.022 g6:0 0.002 g8:0 0.005 g