| Chicken, broilers or fryers, dark meat, meat only, cooked, stewed | 0.00g |
| Turkey, fryer-roasters, skin only, cooked, roasted | 0.00g |
| Beef, brisket, whole, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised | 0.00g |
| Fish, sardine, Atlantic, canned in oil, drained solids with bone | 0.00g |
| Chicken, liver, all classes, raw | 0.00g |
| Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | 0.00g |
| Chicken, broilers or fryers, thigh, meat only, cooked, stewed | 0.00g |
| Pork, fresh, loin, top loin (chops), boneless, enhanced, separable lean only, cooked, pan-broiled | 0.00g |
| Veal, leg (top round), separable lean and fat, cooked, roasted | 0.00g |
| Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening | 0.00g |
| Smelt, dried (Alaska Native) | 0.00g |
| Veal, leg (top round), separable lean and fat, cooked, braised | 0.00g |
| Turkey, young hen, meat and skin, cooked, roasted | 0.00g |
| Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, raw | 0.00g |
| Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted | 0.00g |
| Beef, cured, corned beef, canned | 0.00g |
| Turkey, wing, smoked, cooked, with skin, bone removed | 0.00g |
| Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, broiled | 0.00g |
| Beef, top sirloin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | 0.00g |
| Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, raw | 0.00g |
| Lamb, variety meats and by-products, mechanically separated, raw | 0.00g |
| Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled | 0.00g |
| Turkey, young hen, leg, meat and skin, cooked, roasted | 0.00g |
| Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, USDA choice, cooked, roasted | 0.00g |
| Beef, short loin, porterhouse steak, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled | 0.00g |
| Lamb, domestic, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted | 0.00g |
| Beef, flank, separable lean and fat, trimmed to 0" fat, select, raw | 0.00g |
| Turkey, young tom, back, meat and skin, raw | 0.00g |
| Ostrich, top loin, raw | 0.00g |
| Shortening frying (heavy duty), soybean (hydrogenated), linoleic (30%) stabilizers with silicon | 0.00g |
| Lamb, domestic, foreshank, separable lean and fat, trimmed to 1/8" fat, cooked, braised | 0.00g |
| Turkey, all classes, back, meat and skin, raw | 0.00g |
| Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, select, raw | 0.00g |
| Lamb, domestic, leg, shank half, separable lean and fat, trimmed to 1/4" fat, choice, raw | 0.00g |
| Beef, chuck, clod steak, separable lean only, trimmed to 0" fat, USDA choice, cooked, braised | 0.00g |
| Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled | 0.00g |
| Oil, corn, peanut, and olive | 0.00g |
| Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled | 0.00g |
| Beef, chuck, top blade, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled | 0.00g |
| Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, raw | 0.00g |
| Veal, breast, plate half, boneless, separable lean and fat, cooked, braised | 0.00g |
| Lamb, new zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, cooked, roasted | 0.00g |
| Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw | 0.00g |
| Chicken, broilers or fryers, drumstick, meat only, raw | 0.00g |
| Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, cooked | 0.00g |
| Pork, fresh, shoulder, whole, separable lean only, raw | 0.00g |
| Fish, swordfish, raw | 0.00g |
| Crustaceans, crab, queen, raw | 0.00g |
| Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted | 0.00g |
| Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw | 0.00g |
| Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled | 0.00g |
| Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, braised | 0.00g |
| Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, choice, raw | 0.00g |
| Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, select, raw | 0.00g |
| Beef, round, bottom round, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, braised | 0.00g |
| Turkey, young hen, back, meat and skin, cooked, roasted | 0.00g |
| Game meat, bison, separable lean only, cooked, roasted | 0.00g |
| Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, pan-fried | 0.00g |
| Fish, sablefish, raw | 0.00g |
| Beef, chuck, blade roast, separable lean only, trimmed to 0" fat, select, cooked, braised | 0.00g |
| Beef, round, top round, separable lean and fat, trimmed to 0" fat, choice, cooked, braised | 0.00g |
| Vegetable oil-butter spread, reduced calorie | 0.00g |
| Fish, salmon, coho, farmed, cooked, dry heat | 0.00g |
| Pork, Shoulder petite tender, boneless, separable lean and fat, raw | 0.00g |
| Fish, salmon, chum, raw | 0.00g |
| Seal, bearded (Oogruk), meat, low quadrant, raw (Alaska Native) | 0.00g |
| Pork, cured, ham, extra lean and regular, canned, unheated | 0.00g |
| Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried | 0.00g |
| Pork, fresh, loin, center rib (chops or roasts), bone-in, separable lean and fat, raw | 0.00g |
| Chicken, broilers or fryers, leg, meat and skin, cooked, roasted | 0.00g |
| Pork, fresh, loin, sirloin (roasts), bone-in, separable lean only, cooked, roasted | 0.00g |
| Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean only, trimmed to 1/8" fat, cooked, roasted | 0.00g |
| Lamb, New Zealand, imported, frozen, loin, separable lean only, raw | 0.00g |
| Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted | 0.00g |
| Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, cooked | 0.00g |
| Fish, sunfish, pumpkin seed, cooked, dry heat | 0.00g |
| Veal, rib, separable lean only, raw | 0.00g |
| Fish, cod, Atlantic, dried and salted | 0.00g |
| Game meat, moose, raw | 0.00g |
| Oil, wheat germ | 0.00g |
| Chicken, broilers or fryers, wing, meat and skin, raw | 0.00g |
| Turkey, all classes, wing, meat and skin, cooked, roasted | 0.00g |
| Poultry food products, ground turkey, cooked | 0.00g |
| Game meat, antelope, cooked, roasted | 0.00g |
| Fish, rockfish, Pacific, mixed species, cooked, dry heat | 0.00g |
| Pork, fresh, belly, raw | 0.00g |
| Fish, tuna, light, canned in water, without salt, drained solids | 0.00g |
| Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted | 0.00g |
| Fish, salmon, sockeye, cooked, dry heat | 0.00g |
| Chicken, broilers or fryers, meat and skin, cooked, roasted | 0.00g |
| Chicken, capons, meat and skin, raw | 0.00g |
| Oil, vegetable, sunflower, linoleic, (approx. 65%) | 0.00g |
| Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, cooked, broiled | 0.00g |
| Steelhead trout, boiled, canned (Alaska Native) | 0.00g |
| Beef, variety meats and by-products, tripe, raw | 0.00g |
| Fat, turkey | 0.00g |
| Fish, flatfish (flounder and sole species), raw | 0.00g |
| Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted | 0.00g |
| Turkey, all classes, dark meat, meat and skin, raw | 0.00g |
| Coffee, brewed from grounds, prepared with tap water, decaffeinated | 0.00g |