Nutrient Index      |      Nutrition Search

Top 100 Foods lowest in Carbohydrate, by difference

Change Category:

Values shown for 100 gram serving size

Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled0.00g
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted0.00g
Ostrich, outside strip, cooked0.00g
Beef, round, eye of round, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted0.00g
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)0.00g
Beef, round, bottom round, separable lean only, trimmed to 0" fat, select, cooked, braised0.00g
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening0.00g
Smelt, dried (Alaska Native)0.00g
Veal, leg (top round), separable lean and fat, cooked, braised0.00g
Turkey, young hen, meat and skin, cooked, roasted0.00g
Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, select, raw0.00g
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, cooked, roasted0.00g
Beef, cured, corned beef, canned0.00g
Turkey, wing, smoked, cooked, with skin, bone removed0.00g
Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, broiled0.00g
Lamb, variety meats and by-products, mechanically separated, raw0.00g
Beef, top sirloin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled0.00g
Lamb, domestic, rib, separable lean and fat, trimmed to 1/4" fat, choice, raw0.00g
Beef, round, top round, separable lean only, trimmed to 0" fat, all grades, cooked, broiled0.00g
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, choice, raw0.00g
Beef, chuck, shoulder clod, top and center steaks, steak, separable lean and fat, trimmed to 0" fat, all grades, raw0.00g
USDA Commodity Food, oil, vegetable, low saturated fat0.00g
Ostrich, tip trimmed, raw0.00g
Game meat, raccoon, cooked, roasted0.00g
Turkey, all classes, meat only, cooked, roasted0.00g
Beef, tenderloin, separable lean and fat, trimmed to 0" fat, select, cooked, broiled0.00g
Turkey, young hen, wing, meat and skin, cooked, roasted0.00g
Lamb, Australian, imported, fresh, separable fat, cooked0.00g
Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, raw0.00g
Coffee, brewed, espresso, restaurant-prepared, decaffeinated0.00g
Goose, domesticated, meat only, cooked, roasted0.00g
Chicken, broilers or fryers, light meat, meat only, raw0.00g
Turkey, fryer-roasters, meat only, cooked, roasted0.00g
Pork, Leg sirloin tip roast, boneless, separable lean and fat, cooked, braised0.00g
Veal, shoulder, arm, separable lean and fat, cooked, roasted0.00g
Fish, cod, Atlantic, canned, solids and liquid0.00g
Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, select, raw0.00g
Lamb, Australian, imported, fresh, composite of trimmed retail cuts, separable lean only, trimmed to 1/8" fat, raw0.00g
Lamb, domestic, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw0.00g
Fish, eel, mixed species, raw0.00g
Veal, breast, plate half, boneless, separable lean and fat, cooked, braised0.00g
Lamb, new zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, cooked, roasted0.00g
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw0.00g
Chicken, broilers or fryers, drumstick, meat only, raw0.00g
Pork, fresh, loin, center rib (roasts), boneless, separable lean only, cooked, roasted0.00g
Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, raw0.00g
Beef, chuck, clod roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted0.00g
Beef, brisket, point half, separable lean and fat, trimmed to 1/8" fat, all grades, raw0.00g
Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled0.00g
Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, braised0.00g
Pork, pickled pork hocks0.00g
Chicken, broilers or fryers, thigh, meat only, raw0.00g
Beef, tenderloin, separable lean only, trimmed to 0" fat, choice, cooked, broiled0.00g
Beef, flank, separable lean only, trimmed to 0" fat, choice, cooked, broiled0.00g
Beef, short loin, top loin, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled0.00g
Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, raw0.00g
Game meat, antelope, raw0.00g
Pork, fresh, loin, center loin (roasts), bone-in, separable lean and fat, cooked, roasted0.00g
Game meat , bison, top sirloin, separable lean only, 1" steak, cooked, broiled0.00g
Turkey, drumstick, smoked, cooked, with skin, bone removed0.00g
Turkey, young tom, light meat, meat and skin, cooked, roasted0.00g
Turkey, young hen, light meat, meat only, raw0.00g
Beef, cured, luncheon meat, jellied0.00g
Fish, blackfish, whole (Alaska Native)0.00g
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, choice, cooked, braised0.00g
Beef, round, top round, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised0.00g
Lamb, New Zealand, imported, frozen, foreshank, separable lean only, cooked, braised0.00g
Beef, ground, 70% lean meat / 30% fat, loaf, cooked, baked0.00g
Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, raw0.00g
Lamb, domestic, shoulder, blade, separable lean only, trimmed to 1/4" fat, choice, cooked, broiled0.00g
Veal, sirloin, separable lean and fat, cooked, roasted0.00g
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted0.00g
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, all grades, raw0.00g
Game meat, rabbit, domesticated, composite of cuts, cooked, roasted0.00g
Fish, mackerel, Atlantic, raw0.00g
Beef, variety meats and by-products, lungs, raw0.00g
Beef, tenderloin, separable lean only, trimmed to 0" fat, all grades, cooked, broiled0.00g
Fish, cod, Atlantic, dried and salted0.00g
Game meat, moose, raw0.00g
Veal, rib, separable lean only, raw0.00g
Oil, wheat germ0.00g
Chicken, broilers or fryers, wing, meat and skin, raw0.00g
Turkey, all classes, wing, meat and skin, cooked, roasted0.00g
Beef, flank, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled0.00g
Fish, sucker, white, raw0.00g
Fish, whitefish, mixed species, raw0.00g
Pork, shoulder, petite tender, boneless, separable lean and fat, cooked, broiled0.00g
Pork, fresh, loin, whole, separable lean only, raw0.00g
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)0.00g
Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, select, raw0.00g
Fish, scup, cooked, dry heat0.00g
Pork, fresh, loin, center rib (chops), bone-in, separable lean only, cooked, braised0.00g
Veal, loin, separable lean only, cooked, braised0.00g
Salt, table0.00g
Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, prime, raw0.00g
Beef, chuck, arm pot roast, separable lean only, trimmed to 0" fat, choice, cooked, braised0.00g
Beef, tenderloin, separable lean only, trimmed to 1/8" fat, all grades, raw0.00g
Whale, beluga, meat, dried (Alaska Native)0.00g
Turkey, all classes, neck, meat only, cooked, simmered0.00g
Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, braised0.00g
New Features - Blog - Terms of Use - Privacy Policy - FAQ - Contact Us
Copyright © 2008-2023 eWoFF.com, Incorporated | All rights reserved.